Food safety and health; There are thousands of safe foods in Qian Qian, and food safety depends on everyone; Pay attention to hygiene, people's health and prosperity, attach importance to high-quality food safety and benefit the future; Legal supervision, safety and security; Eat without worry, drink without worry; People take food as the sky, food takes safety first, safety takes quality as the foundation, and quality takes honesty as the root; Food safety is related to life, and safety is more important than Mount Tai.
Ensure food safety and build a healthy Great Wall; If food safety is not guaranteed, the country will have no security guarantee; The eater has no worries, and the drinker has no worries. Food is related to life, and safety is more important than Mount Tai. Eat for life, taste ten thousand families, be content with Mount Tai, and be governed by the whole people;
Introduction to food safety:
Food safety means that food is non-toxic and harmless, meets the nutritional requirements, and will not cause any acute, subacute or chronic harm to human health. According to the definition of food safety, food safety is "a public health problem in which toxic and harmful substances in food affect human health".
Refers to the food provided to meet and protect the health needs of the population in nutrition and hygiene. Food quality and safety involves food pollution, whether it is toxic, whether the additives violate the rules and exceed the standard, and whether the labels are standardized. It is necessary to take measures before food is polluted to prevent food from being polluted and being attacked by major harmful factors.
Food safety is also an interdisciplinary field, focusing on ensuring food hygiene and food safety, reducing potential diseases and preventing food poisoning in the process of food processing, storage and sales, so food safety is very important.
Food (food) planting, breeding, processing, packaging, storage, transportation, sales, consumption and other activities meet the national mandatory standards and requirements, and there are no hidden dangers that may damage or threaten human health, lead to the death of consumers or endanger consumers and their descendants.
This concept shows that food safety includes both production safety and operation safety; Including result safety and process safety; It includes both present security and future security.