How to drink alcohol without hurting brain health

How to drink without hurting your health, and how to choose the wine that suits you? You will understand after reading this article ~

First of all, always drinking too much wine may "sell your bone marrow"

If a person always drinks a lot, he may eventually suffer from myelopathy such as syringomyelia and cerebellar arteritis-"bone marrow failure".

Because the yin and yang in the wine will dry our yin. You may have experienced that whenever you drink too much wine, you will wake up in the middle of the night. It feels like what Xin Qiji said: "The throat is like a kettle, and the breathing is like thunder." Kettle is a pot used for cooking in ancient times. "Swallow like a burnt pot" means to swallow like a burnt pot after drinking wine; "I am angry like thunder" means snoring loudly, like thunder.

Second, the higher the degree of wine, the greater the fire, the greater the harm to the stomach.

The alcohol content of rice wine is generally between 12 and 20 degrees, which is higher than that of beer.

The liquor we are drinking now, also called distilled liquor, is only available in the late Yuan Dynasty and early Ming Dynasty. This kind of white wine hurts yin and blood the most.

Drinking too much wine will lead to heat poisoning, and after distillation, white wine is stronger than yellow wine, so Li Shizhen evaluated white wine as the most harmful wine.

What is distilled liquor? It means that before the water boils, the wine will turn into steam and run out because the boiling point of alcohol is lower than that of water. How did distilled liquor come out? You can try. Put an alcohol lamp under the yellow rice wine, and then connect a condenser tube next to it. The first pot is concentrated liquor, not distilled liquor. The second pot is what we call Erguotou, and the rest is water.

Therefore, I suggest that if you drink white wine with someone, you should first iron the white wine, shake it a few times when you raise the glass, and then drink it, so that there will be less heat poison inside.

Remember, the higher the alcohol content, the bigger the fire, and the greater the harm to the stomach.

Basically, wine is for nourishing liver fire and purging spleen and stomach yin fluid. Therefore, for obese people with rich mucous membranes and excessive phlegm in the stomach, it is good to drink some white wine, which can diarrhea the phlegm and dampness of the spleen. But if it is the kind of person who is thin and has a thin gastric mucosa, drinking a lot of white wine is tantamount to adding fuel to the fire.

Third, drink some yellow wine properly.

"Nothing is beautiful, and nothing is evil, but going too far will be a disaster". No one can say that drinking must be good, nor can it be said that drinking must be bad, because everyone's liver and stomach balance is different.

Wine tonifies the liver and purges the spleen. The lower the alcohol content, the worse the ability to replenish the liver and the less damage to the spleen. If you drink mash or rice wine, you can replenish your spleen and stomach and quench your thirst.

Try not to drink beer, because beer is too cold. Moreover, the yin and cold qi will penetrate into the triple energizer, and the stomach will become bigger after drinking it, gradually becoming what we now call a "beer belly".

What does Chinese medicine advocate to drink? Drink some mellow yellow wine if you want. People who drink a lot and want to drink more can put a plum in the wine; People who drink less can add some shredded ginger to the wine and drink warm wine. Because if the temperature of the wine we drink is lower than the body temperature, the stomach will feel cold, so the stomach needs to heat the wine, thus consuming the yang.

Therefore, drinking warm wine does not hurt the stomach, but drinking cold wine hurts the stomach the most. First, it hurts the stomach, and then it hurts the heart-these are valuable experiences that China people have summed up for thousands of years.

Attachment: Measures to deal with drunkenness

1. Acupuncture prescription: Zhongwan, Neiguan, Shu Wei, Hegu and Fengchi points.

Addition and subtraction: vomiting is not only matched with Zusanli, Shu Ge and Shu Tian; Mania and Shenmen, Taichong, Tang Yin and Hong Long; Coma with Baihui, Zhongchong, Laogong and Yongquan points.

Operation: the manipulation is to tonify and stop diarrhea.

Second, unilaterally.

1, Flos puerariae lobatae 15g, decocted in water.

2, 500g of white radish, after decocting in water, go to the slag to drink.

Three. Oral administration of traditional Chinese medicine (for reference only, please consult a doctor before taking it)

1 empirical

Main symptoms:

Nausea and vomiting, breath with alcohol, abdominal pain and diarrhea, even hematemesis, bloody stool, lethargy, delirium, mania, deep red tongue, yellow greasy fur and rapid pulse.

Prescription:

Gancao Xiexin Decoction: Radix Glycyrrhizae, Scutellariae Radix, Rhizoma Coptidis, Zingiberis Rhizoma, Rhizoma Pinelliae, Fructus Jujubae and Ginseng Radix.

Addition and subtraction: add mung beans and egg whites to those who are full of poison; Ophiopogon japonicus and Amomum villosum are added for those who feel unwell; Constipation, add wine army, Yu Liren; Coptidis Rhizoma and Rhizoma Zingiberis Preparata are added for diarrhea patients.

2. Deficiency syndrome

Main symptoms:

Pale face, drooling in the mouth, cold limbs, low voice, or mumbling, or even coma and enuresis. The tongue is blue and purple, and the pulse is thin and weak.

Prescription:

Sini Decoction: Radix Aconiti Lateralis, Rhizoma Zingiberis, and Radix Glycyrrhizae Preparata.

Matters needing attention

1, keep the ward quiet and ventilated. Under normal circumstances, you can recover yourself after waking up; If you don't wake up for a long time, you should be sent to the hospital immediately.

2. Those who sober up switch to a liquid diet or a digestible diet, taking light nutrition as the principle and eating less and more meals; Avoid spicy, spicy and greasy products. People with acute bleeding should fast.