Extended data:
Hengyang City Center for Disease Control and Prevention is a national first-class public health institution established by the government, which integrates disease prevention and control, health monitoring and inspection, occupational disease prevention and control, health education and public health technology, and serves the city's disease control management and guidance.
Institutional responsibility
The main responsibilities are: disease prevention and control; Emergency treatment of public health emergencies; Information management of epidemic situation and health-related factors; Prevention and control of occupational diseases; Monitoring and intervention of health hazard factors; Laboratory inspection and evaluation; Health education and health promotion; Food safety risk monitoring and assessment; Guide to research on management and application of public health technology.
operation sequence/order
Physical examination place: local disease prevention and control center or medical and health institution approved by health administrative department to undertake preventive health examination. If this work is carried out without approval, the health supervision institution will not accept the issuance of health certificates.
First, the object:
Personnel engaged in the production and operation of food and drinking water, cosmetics producers, and personnel who directly serve customers in public places. Anyone who suffers from dysentery, typhoid fever, viral hepatitis and other digestive tract infectious diseases (except pathogen carriers), active tuberculosis, suppurative or exudative skin diseases and other diseases that hinder food hygiene and public health shall not engage in direct contact with people's food or directly serve customers before being cured;
Personnel engaged in food production and marketing, personnel who supply and manage drinking water, and production personnel of cosmetics production enterprises; People who directly serve customers in hotels, cafes, bars, teahouses, public bathrooms, barbershops, beauty salons and swimming pools have a physical examination once a year. Personnel who directly serve foreign customers have a physical examination every two years.
Second, the main inspection items:
Viral hepatitis, dysentery, typhoid fever, active tuberculosis, dermatosis, routine medical and surgical procedures, chest X-ray, fecal bacteriology culture (not available in some areas), etc.
Third, the physical examination and registration process:
Unified use of the Ministry of health to develop the "People's Republic of China (PRC) preventive health examination form", according to the health supervision institutions to determine the personnel to the health inspection unit for preventive health examination.
References:
Baidu encyclopedia-health certificate
? Baidu encyclopedia-Hengyang disease prevention control center