Why is white wine called "the first of all medicines"?
Baijiu is a substance (drink) that contains a lot of alcohol, and we can call it "pure energy food"; theoretically, the only benefits that drinking Baijiu can bring to the body are "anti-starvation (one gram of alcohol can supply 7kcal)" and "the pleasure of drinking"; in addition to this, there are rumors in the society that it can invigorate blood circulation, remove blood stasis, resist cold and fight cancer. Theoretically, the only benefits of drinking liquor to the body are "anti-hunger (one gram of alcohol can supply 7 kilocalories of energy)" and "the process of drinking alcohol to bring you happiness"; in addition, the rumors of the society of the blood circulation and blood stasis, anti-cold and anti-cancer, such as the "health effects" are rumors that can not be believed, and even more can not be disseminated.
Many people call white wine "the first of a hundred medicines", "drinking white wine" as "the cure", such a theory does not exist in scientific principles, completely confusing The first thing you need to do is to get rid of all the rumors that are out there.
First of all, a data, according to the previous estimates of the World Health Organization, every 25 deaths in the world, one of them is related to alcohol consumption.
Alcohol is the world's most recognized "class 1 carcinogen", the body after the intake of alcohol will bring harm to many parts of the body, including the oral cavity, esophagus, gastrointestinal tract, liver, kidneys, brain, skin and other parts of the body, and often drink white wine, which will inevitably increase the risk of gastric ulcers, colon cancer, cirrhosis of the liver, liver cancer, and many other serious problems. risk of serious problems. Specifically, even if you only consume 25 grams of alcohol per day, the risk of oral and pharyngeal cancer will increase by 82% compared with normal people, the risk of laryngeal cancer will increase by 43%, the risk of esophageal cancer will increase by 39%, the risk of breast cancer will increase by 25%, and the risk of primary hypertension will even increase by 43%; in addition to these, the risk of other diseases is also increasing, and the higher the alcohol intake, the more harm it will do to various parts of the body.
So, drinking is not good, it is harmful, as long as there is alcohol intake, it will cause "irreversible damage" to the body; the safest amount of alcohol in the world is "0", do not have fantasies about drinking white wine, etc.
When you drink white wine, you will have to be careful, and you will not have to worry about the consequences, because it is not good for you.
When you see a white wine, it is better not to drink it, the only way not to drink it is not to hurt the body.
If you encounter some special circumstances, you have to drink, be sure to adhere to the "limited + healthy drinking" rule.
Limit: the amount of alcohol intake of gay men in a single day is not recommended to exceed 25 grams, the amount of alcohol intake of lesbians in a single day is not recommended to exceed 15 grams; to take a bottle of white wine 50 degrees (50% alcohol content), for example, women's intake in a single day is not recommended to exceed 30 milliliters, the male friends should not be more than 50 milliliters of intake in a single day (a couple of).
Health Law: drink white wine, choose "lower alcohol content of white wine", drink white wine not mixed drink, drink a single can be; drink before and during the drinking process must be eaten, eat fresh and healthy food, do not eat after the pickled all kinds of processed food; drinking the process of drinking more water, to accelerate the metabolism of the discharge of alcohol.
Concerned about health, understand the "white wine", the so-called "the first of a hundred medicines" theory is not scientific, drinking alcohol is not beneficial all the harm, as soon as possible to quit drinking, restore belong to your share of health.
Honestly, when I saw this question, I was still relatively confused, because in my mind, white wine has always been the most unhealthy, the most nutritious drinks, when it became the first of a hundred medicines, so I thought about it right and left, or did not want to think of a reason to come out
Finally, I had no choice but to consult with a friend who specializes in health science, only to put the answer out of this! The answer to the answer out, today I will tell my friends to tell me the answer to the finishing touches to tell you, first of all, according to my friend, not all places more than white wine is the first of a hundred drugs called
Only those who are located in the cold, the medical conditions of the poorer places to have this name, because in the cold weather places, most of the people more than white wine to get rid of the cold inside the body, and the body The cold but get rid of, then it is not easy to get sick
So in these places there is a white wine is the first of a hundred medicine of the name, but also just before the name of it, as for now even if it is even more cold places more than heating, so this name has long been obsolete, but if the white wine is processed into a medicinal wine,
Then it is also affordable to the name of it. After all, as long as the white wine is processed into a medicinal wine, then you can play a lot of health care to improve the role of the target, and now the white wine made of medicinal wine, even if it is not 10,000 there are a few thousand, so the white wine is processed into a medicinal wine,
It is true to stand up to the head of the name of the hundred medicines, but the white wine did not have to be processed, then these white wine can not be regarded as the head of the hundred medicines, after all, the white wine can not be regarded as the head of the hundred medicines. The reason why drinking hurts, even just on the elementary school children are aware of, so in my personal opinion, this statement is wrong statement, but also irresponsible statement
Hello everyone, I'm a meal delicious, my question and answer is:
Family members, friends a long time have not seen each other, the occasional encounter will be a drink of two mouths of wine to meet a little, this is a matter of courtesy, etiquette and justice, and the family will not be able to meet, and the family will not be able to meet. This is a matter of etiquette, etiquette and righteousness, a lot of places continue this pattern, will appear "deep feelings, a mouthful of boredom" phenomenon, accidentally wine and meat through the intestines, not moving to drink too much, this is the power of white wine.
White wine is really quite powerful, because I have not returned home for several years, many relatives and friends invited me to drink, I want to think of ways to refuse, just a few days ago, hard to be pulled to drink a white wine.
At the beginning of the drink, I was drinking leisurely, know that drinking too much is not good for the body, but also know that drinking too much will be broken, but the chat is too opportunistic, continuous to be clinking glasses and drinking, but the power of wine is too great, accidentally drink too much, how to come back that night, I have forgotten.
Drinking in moderation, drinking too much is not good, drinking too much both sad and hurt the liver and stomach, it is not worth the loss.
A distant relative of mine, this year are 95 years old, his body is superb, good eyesight, not deaf, walk light, drink hard, every day he drank at least three times white wine, the morning does not eat breakfast first on a glass of white wine, noon and night, not to mention, are rare, so he drank moderately every day, regularly to the hospital to do a physical examination, the body is all normal, so that people are really very amazed.
He told me that drinking in moderation can play a role in blood circulation, but also can lower blood pressure, he did an experiment on the spot, in the absence of alcohol, we all know that more than 46 years of age of the population of men's normal blood pressure is high blood pressure is 128 to 137, he drank wine, blood pressure is lower than the normal value of high blood pressure and low blood pressure2 to 3.
First of all, there are two concepts first clear, first, the Chinese medicine that everything under the sun are medicine, naturally, including the white wine, but to call the white wine as the first of a hundred, I'm afraid that some of them are far-fetched; secondly, the white wine is generally become the long of a hundred, not the first of a hundred.
In many Chinese medicine prescription, white wine is used as a medicine guide. The main role of the medicine guide is to wine line medicine, so that the drug in the role of alcohol, than without the use of white wine as a medicine guide to reach the lesion of the time faster, that's all, do not have to myth will be the magic of white wine as a medicine guide.
In addition, it is the herbs in white wine after concocted, stood for a period of time as a medicinal wine to drink, such as what the tiger bone wine, what snake wine.
Then the question arises. What exactly is the effect of wine as medicine on the human body?
In fact, the biggest effect of wine as medicine on the human body is that the human surface consciousness blocking, conduction nerve blocking, commonly known as human anesthesia. To put it bluntly, on the earliest is used for anesthesia, remember comrade Hua Tuo, that is the use of wine to achieve anesthesia of the first person in China. If, in this sense, the wine called the first of a hundred drugs, barely.
Finally, if the wine, especially white wine, as a daily drink, there is nothing to drink a little less good for the body this statement. Don't get me wrong, the author means, eat every meal, must and white wine, then a small amount will not be good for the body, and this effect is a long time to show.
True health is that the amount of alcohol consumed is zero!
But you don't have to choke on it, it's still good for you when you have a minor health problem.
The white wine you are talking about must be the pure grain soy sauce white wine produced according to the traditional process, only soy sauce white wine can be called "the first of a hundred medicines".
The process of soy sauce type liquor is characterized by:
1. one production cycle per year,
2. two cast beams, follow the laws of nature, the Dragon Boat Festival quaking, the sun under the sand
3. nine steaming, eight fermentation, seven wine
The production process:
high-temperature stacking, high-temperature fermentation, high-temperature area of the wine so that the harmful substances have been
The production process:
high temperature accumulation, high temperature fermentation, high temperature area of the wine to make harmful substances have been evaporated.
After a long storage period of at least 5 years, coupled with the special geographic location of Maotai Town, suitable for microbiota fermentation.
Soy sauce liquor contains acids, esters, phenols, germanium and other microbial substances.
So a good bottle of soy sauce liquor contains more than a thousand kinds of nutrients that are beneficial to health. It is called "the first of all medicines" and deservedly so.
The title of this time is very applicable to a model called "to ask why, first think about is not", that is to say, to ask "why is white wine known as the first of a hundred medicines", you need to think about in the end "white wine is not the first of a hundred medicines". The first thing you need to do is to think about what you want to do, and what you want to do is to think about what you want to do.
In fact, there are a lot of similar sayings about white wine, the word is not too unified, more common and with the "king of all medicines", "the longest of all medicines", but no matter which word is used to depict, it is always important to express that
The answer, of course, is no, regardless of the ancient and modern Chinese and foreign, can find evidence that almost all show that "white wine is the first of the hundred drugs," this statement is not established.
In the history of wine is not "the first of a hundred medicines", "the king of a hundred medicines", these are basically by the "wine for the long of a hundred medicines," blackmail to come, and the original of this sentence should be from the "Han Shu. Foodstuffs Zhi", the context is "salt, food will be; wine, the long of the medicine, the good of Jiahui".
The Book of Han recorded 206 BC to AD 23 years between the total ****229 years of history, not to mention that as a history book, it is in the medical aspects of the rhetoric has no authority, we will temporarily count it has, but even if it has the authority to This is the "wine" is not white wine.
What we now commonly refer to as liquor is distilled alcohol, once known as "shochu," and the timing of its creation is debatable. In the Compendium of Materia Medica, there is an explicit record of "Shochu is not an ancient method, since the Yuan Dynasty began to create its method", indicating that the emergence of distilled liquor is also at least 1200 years after the event, which is "wine for the longest of all medicines," said nearly 1,000 years later.
However, with the progress of archaeology and new discoveries, the most exciting for wine companies and liquor lovers is the Haihunhou tomb found in a distiller, some people believe that the history of China's distilled spirits can be nearly a thousand years ahead of time. In fact, at the time of the report, the relevant archaeologists believe that this still is actually used to distill flower water alchemy with, but due to the excavation site is located in the tomb of the liquor store, so suspicion of this still with wine , but these truths have been enthusiastic liquor enthusiasts ignored. Then there are related archaeologists pointed out, in fact, the Han Dynasty around the period of the tomb found distillers before, but basically think that has nothing to do with liquor, but at that time the powerful used to alchemy "to pick up the immortal dew" with.
And even if we've already taken a step back, assuming that the history books describe the medicinal value of wine as being credible, now we're taking a step back again, and even if the still found in the tomb of Marquis Haihun was used to distill wine, the claim that "wine is the longest form of medicine" still doesn't hold water for the emergence of baijiu. Because the Haihunhou this title in the first was awarded in 201 A.D., than "wine is the longest of all medicines," said at least 180 years late, if the distillation of liquor before that has been prevalent, will not be so difficult to prove, so that people can only be interpreted from just a word. After all, if the distilled liquor before that has been expensive as "the longest of all medicines", it is unlikely that the trace is difficult to find to this extent, which does not accord with the basic logic.
So from the limited information we have so far to interpret the content, from the historical point of view of the past and present, "wine is the longest of all medicines (the first of a hundred medicines)" is not referring to liquor.
In fact, this "more harm than good" is a euphemism for the positive effects of alcohol on mood regulation, relaxation, and if you only consider the physical health factors, then, according to the mainstream medical opinion, it's not a good idea. If you only consider the physical health factors, according to the mainstream medical opinion at home and abroad, that is: wine is best not to drink, no benefit.
The Lancet, the world's leading medical journal, had a survey based on data from 28 million people, and this high number of samples can be said to be at least "unprecedented", and its credibility is not "the village has a drinker who lives to 80 years old! Its credibility is not overturned by such cases as "an old man in the village who drank alcohol lived to be 80 years old" or "an old man in the family who did not quit smoking and drinking lived to be 90 years old". The research team analyzed the data of millions of people and concluded that "among the annual deaths due to various reasons worldwide, alcohol consumption is directly responsible for 2.8 million deaths, which is the seventh most common cause of death and disability. With 2 billion drinkers worldwide (2016 data), of which about 75% are men, drinking is responsible for 6.8% of deaths in men and 2.2% in women, which is basically in line with the data.
There are other authorities, journals have similar studies, not to repeat, such as the 2014 World Cancer Report: 3.5% of cancers are caused by alcohol, every 30 cancer deaths in one of the patients is caused by alcohol. On the question of "how much alcohol to drink on the health of the lowest threat", a number of statistical data, analyze the results of only one: do not drink, is the best choice for the health of the body.
And although alcohol has a relaxing, soothing effect, but if the abuse, rely on these effects, then the consequences are negative, to give a simple example, many of the incidents of domestic violence, the party who inflicted the violence have alcoholism, drunkenness.
The liquor of today is not the same as the liquor of history.
We can see in the vast majority of poems, ancient texts in the wine, in fact, according to the point in time to calculate, they are not liquor, alcohol in the brewing process to produce most of the nutrients in the distillation process are basically all disappeared, so more than 98% of the distilled liquor is just water and alcohol. If the non-distilled, low-brewed spirits of the past were gentle square-dancing sports, these potent, distilled, high-brewed spirits of today are dangerous, injury-prone competitive sports. And even if the ancient people used to drink low-level wine, if uncontrolled booze is not good, the world is celebrated "Li Bai bucket wine poems," but do not know that the legend of Li Bai passed away in several ways are directly or indirectly related to the wine.
So this question is basically answered clearly, no matter from the ancient and modern Chinese and foreign point of view, "white wine is the long of the hundred medicines (the first of the hundred medicines)," the argument is not established.
"Wine is the first of a hundred medicines", since ancient times, wine and medicine have an unbreakable edge, the traditional way of writing medicine: "medicine" has a "You", You wine. Medical doctors prefer to use wine, is to take its good line of medicine potential and reach the viscera, limbs and bones of the characteristics. Chinese medicine is interpreted in this way, wine is warm, taste pungent and bitter-sweet, have warm blood circulation, spread the medicine, warm the stomach and intestines, dispel wind and cold, invigorate yang qi, eliminate fatigue and so on. The Yellow Emperor's Classic of Internal Medicine has a "soup mash sweet theory chapter", specifically discussing the use of medicine.
In fact, the reason for this statement is not because of the therapeutic effect of wine. The main reason is because wine as a carrier of drugs in Chinese medicine, Chinese medicine, occupies a large position only. When medicines are made into medicinal wine, the preservation time is greatly extended, and the dissolution rate of the useful components of the medicines is also great, which improves the therapeutic effect of the medicines concerned. This is the wine for the first of the main reason
In fact, if we must talk about the scope of application, licorice is deservedly the long of the disease, because it is the role of the harmonization of all medicines, so, in the application of traditional Chinese medicine is basically ten medicine nine grass, the application of the scope is very wide.
Lastly, we will talk about the medicinal wine, because it is easy to save, easy to take, so it is most commonly used in the tonic aspect, there is also the wind aspect of the drug. There are many people like to drink medicinal wine health, however, the premise must meet the criteria for the use of drugs, the abuse of drugs not only will not play a role in health care, but also easy to produce side effects.
Wine, known as "the first of a hundred medicines" reputation, Chinese medicine is so interpreted on the wine, wine warm, taste pungent and bitter sweet, have warm through the bloodstream, spread the medicine, warm stomach and intestines, dispel wind and cold, invigorate the yang qi, eliminate fatigue and other roles. In fact, wine itself is a tonic, one of the oldest medicines in the world. Chinese medicine use wine to cure diseases Long history, the medicinal value of wine has been recognized by many ancient medical doctors.
As we know, Dongjiu is also known as medicinal wine. Dongjiu is made by adding more than 130 flavors of herbs to the brewing process, with more than 90 flavors of herbs in the small cellar to get the spirits of wine for the small brew, and more than 40 flavors of herbs in the large cellar to get the spirits of incense for the big brew; it adopts the production process of fermentation of large and small brews, and distillation of double grains of string aroma. Dongjiu adheres to the traditional Chinese medicine theory of balance and harmony, and is a combination of traditional Chinese medicine brewing and traditional liquor brewing.
I. Types of medicinal wines: There are basically four types of medicinal wines in terms of composition. Flavored medicinal wine, animal medicinal wine, Chinese medicinal wine and compound medicinal wine.
From the function is basically divided into four kinds: flavor medicinal wine, nutritional medicinal wine, nerve stimulating medicinal wine and comprehensive medicinal wine.
Second, the terms are not explained here, students can ask Baidu. Only a few factors that a good medicinal wine should have.
1. The choice of wine: First of all, the main component of wine is ethanol, and ethanol (alcohol) is characterized by rapid dissolution in water, the ethanol content of the high and low decision to enter the water after the spread of the fast and slow and near, so a high degree of wine is better than a low degree of wine.
2. Wine itself is a product of grain fermentation, in addition to alcohol, there are a large number of volatile substances, including alcohols, volatile acids, esters, aldehydes, acetaldehyde, terpenes, hydrocarbons, sulfides, and other chemical families, which have different strengths and weaknesses of the effects of the different degrees of entertainment and aroma. These substances make up a small percentage of the wine, but play a large role in determining the quality of the wine. It also determines the degree of preference of natural biology (including human), so fermented wine must be better than blended wine.
It can be seen that the use of wine as a part of medicine is indeed very common in Chinese medicine, in fact, in the long history, there are many people doing experiments in this area.
The former secretary of the Moutai distillery, factory director, Chinese brewing master Mr. Ji Keliang in order to verify the long-term brewing process found in a small amount of soy sauce-type white wine is beneficial to the body, twenty years as one day has been in the drink, and finally the physical examination report is very good, the liver function is better than the average person, and in addition according to statistics, the Moutai distillery staff's physical examination report is also better than the others, in particular, the liver function. This is not unrelated to their long-term labor and drinking Maotai wine.
All of the above is enough to show that white wine does have pharmacological functions.
The invention of wine itself is a great achievement in ancient times, witch doctors are equipped with tonics for wine, and the use of wine to treat a variety of diseases, wine can be called the first man-made artificial drugs, so there is a "wine for the long of a hundred medicines".
Traditional Chinese medicine has a long history of using wine to treat diseases, and the medicinal value of wine has been recognized by many generations of medical doctors.
In ancient times, the use of wine to cure diseases, especially made of medicinal wine to prevent and cure diseases is very common, for example, with wine soaked in a variety of medicinal herbs made of medicinal wine, the internal drink of mugwort wine, andrographis, chrysanthemum wine. External application of bruises medicinal wine. Modern medical research shows that the wine soaked medicine, not only can the active ingredients of the drug dissolved out, so that people are easy to absorb, due to the wine nature of the good line, can be declared through the bloodstream, but also to guide the effectiveness of the drug to reach the parts of the body in need of treatment, so as to improve the efficacy of the drug. In addition, the medicines are not easy to be impregnated for a long time, so it is easy to store and drink at any time. Healing fitness efficacy more than countless ...... This is the wine by successive generations of medical doctors to pay attention to and the general public welcome the reason.
The rapid development of Western medicine is amazing, but the traditional civilization of Chinese medicine is not necessarily bad!
Pure grain wine fermented with wine curd that is medicine, if coupled with Chinese herbs, that medicinal effect is significantly enhanced. That's why the old saying goes, "Wine acts as medicine, medicine borrows the power of wine.