Correct eating method of pyracantha fortuneana fruit

Seabuckthorn fruit is eaten in the same way as hawthorn fruit. If you clean the fruits of seabuckthorn, you can take them away, but you can't eat the seeds of seabuckthorn.

The fruit of pyracantha fortuneana is evergreen shrub or small tree, and its height can reach 3m. It is usually propagated by sowing, cutting and layering. Pyracantha has a beautiful tree shape, with flowers in summer and red fruits in autumn. The fruit keeps its branches for a long time. It can be used as yard hedges and landscaping materials, and can also be used as roadside hedges to beautify the greening environment. It has good dust filtering effect.

Product introduction:

Pyracantha fortuneana likes strong light, is barren, drought-resistant and cold-resistant; Planting in the open field south of the Yellow River requires potted plants in North China and wintering in plastic greenhouses or low-temperature greenhouses. The temperature can be as low as-16℃, and the seeds can be washed with water. The requirements for soil are not strict, and the neutral or slightly acidic loam with good drainage, moisture and looseness is better.

The fruit of pyracantha fortuneana ripens in June 5438+00, and can be stored in trees until February of the following year. It is appropriate to harvest seeds from June 5438+00 to June 5438+02. Remove the pulp in time after harvest, wash the seeds and dry them for later use. It is better to sow pyracantha in autumn. Before sowing, seeds can be treated with gibberellin with a concentration of two ten thousandths. On the sorted seedbed, a long ditch with a row spacing of 20-30 cm and a depth of 5 cm is opened, and the sowing ditch is paved with 3 cm of soil.