Zhanjiang is a place where those places are more fun． If you have time to play Oh.

Zhanjiang City, formerly known as Guangzhou Bay, is located in the southernmost tip of mainland China. Is a beautiful harbor city rich in subtropical scenery. Now governs Leizhou, Lianjiang, Wuchuan three cities and Xuwen, Suixi two counties and Chikan, Xiashan, Potou, Ma Zhang four districts, the city's total area of more than 12,471 square kilometers, the population of about 7.13 million. The city government is located in Chikan District. Zhanjiang City is surrounded by the sea on three sides, with a coastline of 1,556 kilometers. She is east of the South China Sea, west of the Gulf of Tonkin, south and Hainan Island, north of the southwest, living in Guangdong, Qiong, Gui three provinces intersection, is the island of Hainan to the mainland must pass through. Zhanjiang is located in the low latitude zone south of the Tropic of Cancer, subtropical oceanic monsoon climate, the average annual temperature of about 22.8 ℃, the hottest month (July) average temperature of 28.7 ℃, the coldest month (January) average temperature of 16 ℃, winter without severe cold, no summer heat, four seasons of the evergreen, green all year round. Its unique tropical plants, magical volcanic lakes "Hukuangyan", 1,556 kilometers of coastline and 104 islands formed by the dark sands of the many seaside resorts to make tourists forget to come back. There is also Leizhou as the center of the red clay cultural landscape, rich in history and culture, nearly two thousand years of cultural relics, Leizu Ancient Temple, Sanyuan Pagoda, Tianning Zen Temple and so on. Together with Wuchuan's floating color, clay sculpture, flower bridge, Donghai Island's human dragon dance, Leizhou's Lei Opera and other folk customs, the curiosity is endless. Guangdong Sanling Mountain Forest Park inch Jinqiao Park Guangzhou Bay French Minister's Office old site Western Guangdong cultural relics library - City Museum green picking fruits into the Qiyuan ho gas long survived - inch Jinqiao special Tecsing Island Lin and the sea of the wind - South Island swim harbor, sea victory Zhanjiang locals diet for the authentic flavor of Cantonese cuisine, but because of its environment, climate, climate, customs, the formation of their own flavors of the food. The following is a small selection of introduction: white cut chicken white cut chicken Many places in Guangdong have the habit of eating white cut chicken, but Zhanjiang people especially favorite white cut chicken, it is Zhanjiang people festivals, dishes, banquets, the first dish. The local people make white cut chicken by choosing chicken, cooking chicken and flavoring chicken. Selected chickens are local fine-boned farm chickens, never use feed chicken and big bone chicken; cooking chicken requires slow cooking dip, cooked to eight or nine can be; ingredients with sand ginger, garlic puree. The local white cut chicken is tender and flavorful, very tasty. The price per kilogram of white cut chicken sold in the market and in hotels is 30 to 50 yuan. White Cut Dogs White Cut Dogs Zhanjiang people love to eat dog meat, but its eating method is very special, like white cuts, and eat all year round without fear. White cut dog method is: select tender dog, remove the hair and internal organs, into a strip in the pot to cook and fish up, according to the number of needs and chopping food. Eating white cut dog must be garlic, chili sauce for flavor. In the city and Xuwen, Leizhou, Suixi and other places in the streets and alleys, whenever the night falls on the occasion, stalls, a fragrant cooked dog on the case, only to see people squatting in groups of three or five around a small round table, to come to a dish of white cut dog, plus a few two earth cannon rice wine or Willy Shen wine, slow pouring, talking about the world, the scene surprised many outsiders. Dog meat white cut and eat, seemingly primitive, but maintains the original flavor, very distinctive, therefore, by more and more people love, many outsiders to Zhanjiang is also happy to try its unique flavor. The price of white cut dog in the market is 25-40 yuan per kilogram. Boiled Flower Crab Boiled Flower Crab Zhanjiang people eat flower crab, the special way to eat is boiled. The method is to wash the crabs, put them in a pot with a good cover, no water, slow cooking, and then eat them when you smell the aroma. This way, the crab retains its own flavor, making it particularly tasty. Eating flower crab can not do without sweet vinegar as a flavor, because there is a kind of parasitic bacteria in the crab, meet vinegar that is dead. The price of flower crabs in the city is generally 10 to 30 yuan per kilogram, the cheapest in summer and fall every year, and if there is a big tide, you will hear the sound of flower crabs being sold in the market. All restaurants have boiled crabs for sale. Sandworm Soup Sandworm Soup, Sand Snail Soup Sandworms and sand snails are famous local seafood, which can nourish yin, tonify the kidneys and nourish fluids. Local people like to make soup and congee with sandworms and conch. In hotels and restaurants, white sandworms are famous dishes. Deep Fried Shrimp Cake Zhanjiang City and the towns, all over the deep-fried shrimp cake small stalls, the aroma flowing. Its production method: rice flour and green onion paste, with a small iron container, and then add two shelled shrimp, and then put into the frying pan fried to golden brown that is, with a small amount of salt, a piece of lettuce, the aroma is tempting. It has been well received by Chinese and foreign guests at the Guangdong Food Festival. Leizhou white (Mi B) in the Leizhou Peninsula, there is a saying: Leizhou City, a worship Sanyuan Temple, two eat Leizhou white (Mi B); visible Leizhou white (Mi B) has long been famous. Its production method is to high-quality glutinous rice flour for the skin, shredded coconut, sugar and other fillings, steamed over a fierce fire. One of its characteristics is sweet enough, and the other is smooth. Leizhou City, who operates not less than thirty to fifty stalls daily sugar, daily sales of tens of thousands of pikes, festivals are more sales. Leizhou Dumplings are also popular in the Guangdong Provincial Gourmet Festival. Leizhou Rice Dumplings Leizhou rice dumplings have a long history and were once known as the best thing in the South of Heaven. The practice is to glutinous rice for the skin, lotus seeds, pork, jujube, mushrooms and other fillings, wrapped in large Hainan rice dumpling leaves, steamed for 4 to 5 hours that is cooked. Leizhou people often eat the rice dumplings together with beef soup, which is called beef rice dumplings. Wooden leaf folder During festivals, local people like to make cakes to visit friends and relatives, and wooden leaf folder is the most popular variety. There are two kinds of wooden leaf folder: fragrant and sweet, both with glutinous rice flour as the skin, fragrant with peanuts, loach, shrimp, salted radish and other mixed fillings; and sweet with sugar, shredded coconut, sesame, peanut kernels and other mixed fillings. After making it, it is wrapped with pineapple leaves or banana leaves on both sides and steamed for about an hour. Glutinous Rice Sweet Dregs The making of sweet dregs has a long history and is very popular in the local area. It is made by boiling glutinous rice, adding wine cakes, and putting it in a sealed container, or adding a certain temperature in winter, and fermenting it for 36 to 48 hours. These sweet lees taste mellow and sweet, the average person can drink, if you add a small amount of brown sugar and eggs cooked to eat more fitness. Local women in both urban and rural areas must have sweet lees when they sit on the moon, most of them do it a month in advance, and add a small amount of rice wine to dip together, and eat a few big bowls every day to nourish the body and promote blood circulation. Do full moon, do birthday, guests a bowl of sweet lees on the door, and then go to do the meal. Leizhou City, Leizhou City, Ushi produced by the most prestigious sweet bad, today's farmers market are sold, the price of 3 to 5 yuan per kilogram. Sweet potato silk porridge sweet potato silk porridge for the original vegetarian food shortage in Zhanjiang people's main hunger stuff, and later due to the rice grain abundance and almost extinct. But in recent years, with the improvement of people's living standards, sweet potato porridge has become a popular food. Lianjiang Liancheng and Anpu and other places to launch the first sweet potato porridge, followed by the popularity of the city, high-level hotels are also selling sweet potato porridge, outsiders to Zhanjiang also have a taste of its flavor, especially in the height of summer sweet potato porridge more popular. Nowadays, sweet potato porridge with white cut chicken is a great pleasure for Zhanjiang people. Food in Zhanjiang - words seafood Zhanjiang seafood is famous for its abundance of seafood, its freshness, quality, inexpensive, the farmers' market have a large number of supplies, in hotels, hotels and even street snack stores have a large number of seafood dishes, therefore, Zhanjiang is the people taste seafood, seafood purchases of the ideal place in recent years, there are "To eat seafood to Zhanjiang" said. Shrimp: the city's coastal production of shrimp, traditionally known as the province's shrimp production areas, annual output of more than 2,000 tons of general, in order to Moji shrimp, long hair shrimp the most. the early 1970s, the suburbs began to trial shrimp success, 1985 after the city's coastal construction of large-scale shrimp farms. To 1991, there are 180,000 acres of shrimp ponds, stocked tens of thousands of acres, with a total output of 9,824 tons. Lianjiang, Leizhou, Potou, Ma Zhang as the main producing areas, including Longying, Lei Gao, Pengshui, Nan San and other 4 mu shrimp farms. Taste shrimp to natural sea produce is good, its meat tender special flavor, nutrient-rich, white seared shrimp, salt and pepper shrimp for the local famous dishes. Most of the farmed shrimp purchased for export. Lobster: mainly produced in the southeast waters of the island of salammoniac, the island of Tanjing Village, family catch lobster, there is a "lobster township," said. In salammon island and the city's senior hotel can eat fresh lobster. Scammoniac Island made lobster specimens are also very distinctive handicrafts, products sold at home and abroad. Crab: Produced all over the coast, mainly green crab, paste crab, flower crab. High-quality green crabs called paste crab, which the East China Sea Minan and Wu Chuan Zhiliao produced paste crab for its paste yellow, fat, tender, tasty and famous, in recent years, paste crab has become a valuable export seafood, restaurants, the city's major markets are on sale. Flower crabs, on the other hand, are inexpensive and can be savored by the general public. Jellyfish: high-protein seafood, high nutritional value, in Japan and other international markets can be sold at a higher price. Mainly produced in Wuchuan Huangpo area and Potou District, Qian Tang sea, varieties of red jellyfish, plum jellyfish, etc., especially the red jellyfish quality is excellent, its taste and color is good, crispy, distinctive flavor, often eaten without getting tired of it. Wu Chuan City, general annual production of hundreds of tons, in recent years has been a large number of processing pickled for export. Jellyfish cold is a famous local dish. Chinese herring: the city's famous high-grade marine fish, meat and flavor. Steamed live herring is a high-class famous dish. Yellow croaker: a specialty of the city's fishing areas, salammoniac island, Xuwen County, the eastern coast, Leizhou coast is the main producing areas. Yellow croaker salted fish for the provincial port area and the feast on the treasures. Flower eel: coastal production, and in recent years there are artificial breeding. Markets and hotels are sold at low prices. Steamed live eels and barbecued eels are famous local dishes. Sea cucumber: the city is very famous aquatic products, protein content is very high, high quality and low price. Fried sea cucumber is the city's famous dish. Dongfeng snail: shellfish, shaped like field snails, its eating method is also like Guangzhou people eat field snails, stir-fried Dongfeng snail is a famous local dish. Jiang Yaozhu: high-level seafood, abundant in Suixi and suburbs and other places, senior hotels can taste fresh Jiang Yaozhu. In addition to the above seafood, the city also has a nationally renowned aquatic products pearl. Leizhou Peninsula coastal history to produce "South Pearl" is famous, especially in the Ming Dynasty, the most abundant pearl mining, Suixi still have the site of Lemin Pearl City. In recent years, the development of artificial culture in various counties, the city has more than 700 farms, the output accounts for about two-thirds of the country. Especially in Leizhou, the most, the city of Liusha Harbor families raise pearls and processing pearl crafts, become famous, rich "pearl township". Times Square Seaside Park Warding off evil spirits and good fortune - the cloud foot ancient camphor Shenlin Golden Deer Park The journey of strange fruits - Lianjiang City Qingping Tong'an Ancient Castle Hongda Nongjiaoyuan Minghuang Tea Culture Park View Garden Mangshan Nimogen - Shuangfeng Roach All over the mountain of stubborn stones " Longfei Roach " folk lion dance South Road Revolutionary Memorial Site Rare Wild Lychee Forest - Xie Shoes Mountain Youth Canal Sky Bridge The sea of strange trees - Mangrove Tall Linggangling Man-made marine cranes land Reservoirs Green Lianjiang Introduction Sweet County Suixi Strange Customs Nine Dragons Hill Nature Reserve The Most Beautiful Rural Area in Zhanjiang - Clam Ridge Village Wave Rock Striking Jizhao Bay The Most Beautiful Fishing Harbor on the North Bay - Wushi The Hometown of Qiuyuan Wuyang Town Changzhuyuan Ancient Watchtower Historical Celebrities and Hometowns of Folk Art - Wuqi Town Yingli Exploring the Wind Yingshaigong Couplets Artistic Monument Corridor Ancient Households of the Wealthy Residence of the Ancient "Bangtang" Ancient Village "Leizhou Gaoshan Temple Tianning Ancient Temple West Lake Park - Celebrity Memorial Park Sanyuan Pagoda Park - Heritage Park Home of Wanxiang Herons Mysterious Stone Dogs Leiwang Jidian Leizu Ancestral Hall Leizhou City - Hometown of King Lei Baozhai Eco-tourism Village Tropical Agriculture in All Seasons China's Only Train Ferry XUWEN MUSEUM 悠悠白沙湾《牡丹亭》Tang Xianzu and Gui Site of the Port of Departure of the Maritime Silk Road in the Han Dynasty Xuwen - a vast offshore coral area The southernmost "Cape of Good Hope" on the Chinese mainland The lake light and the mirror moon - the lake light rock Scammoniac Island - a spectacle of fire and water fusion Liaochao Donghai Island Sea-watching promenade