Lanxi specialty 1: Lanxi Myrica rubra
Lanxi Yangmei is a specialty of Lanxi City, Jinhua City, Zhejiang Province, which is famous for its early listing and excellent quality. Myrica rubra in Lanxi, Majian is of good quality, with big fruit and small stone, sweet and sour taste and purple-black. It is rich in cellulose, mineral elements, vitamins, a certain amount of protein, pectin, fat and 8 kinds of amino acids beneficial to human body. Has the health-care effects of relieving summer-heat, promoting fluid production, promoting diuresis, invigorating spleen, quenching thirst, relieving cough, stimulating appetite and promoting digestion.
Lanxi Specialty 2: New Century Tangyuan
New Century Tangyuan is a traditional dish in Lanxi, Jinhua, Zhejiang. High-quality glutinous rice is selected as the main raw material, and glutinous rice balls are filled with traditional raw materials and made by traditional production technology. Jiaozi is delicious, nutritious and delicious.
Lanxi specialty 3: Guangming steamed stuffed bun
Guangming steamed stuffed bun is a traditional dish in Lanxi, Jinhua, Zhejiang. It has a long history and a very fine production process. It is made of high-quality flour as the main raw material and by traditional production technology. The produced steamed stuffed bun has good taste, rich nutrition and delicious taste.