Ray sashimi stinks, which is as pungent as canned herring. Therefore, not ordinary people dare to approach, let alone eat such smelly things. But Koreans are so special. They think that the unique smell of spotted rays is another unique delicacy. Koreans will cut spotted rays into sashimi and eat them with kimchi, mustard, soy sauce and pork.
Forget the exotic food above, here is the ultimate Korean version of the terrible food, naked eating shit, this is!
Korean shit wine is the most delicious wine in the world, but it is a traditional drink in Korea. You can tell by the name that it has something to do with shit. You're right. Korean shit wine is brewed from the feces of children under 6 years old. It is said to be a tonic. However, the shit wine in Korea, like eating dog meat, is restricted by law, so it was once banned, and then it can only be transferred underground. Therefore, there is no Korean shit wine on the market now, so you can buy it through relevant channels.
Welcome to pay attention to the curious canteen and talk to cousins ~
Nothing particularly scary, right? On the contrary, I think Korean food is very ordinary, and there are no unexpected surprises. Nothing more than pickles, meat and seafood. There's nothing particularly scary.
After studying in Korea for three years, I really ate a lot of great food.
The first live octopus.
Oh, it's delicious, it's delicious! It looks dark and cruel! However, it is not fishy at all, but a very fresh taste. And the taste is particularly good and tough, and the limp and numb feeling of the octopus sucker sucked in the mouth is particularly wonderful! If you go to Korea, it is recommended to eat live octopus, which will definitely subvert your imagination.
Second, live abalone.
Traveling to Jeju Island, I experienced a handful of live abalone. When fishing in the sea, cut it directly and eat it piece by piece, dipped in Chili sauce. It's delicious, but I prefer stewed abalone.
Third, dog soup.
In the hottest dog days, Koreans like to drink dog soup best. Dog meat is hot. Eating dog meat on a hot day is very helpful to health. I don't eat dog meat I really haven't tasted this soup. According to my friends who have eaten, it's really refreshing to eat this on a hot day, sweating and refreshing.
Fourth, blood sausage, which contains vegetables and vermicelli.
When it comes to blood sausage, people will definitely think of Koreans. Of course, South Korea also has it. Generally, blood sausage is full of blood, but there is a kind of blood sausage in Korea, which is filled with vegetables, vermicelli and blood. It tastes richer and more unique, but I often eat it. Back in China, I seldom eat such blood sausage.
This is a great food I have seen in Korea. It is not terrible, but it has a unique flavor.
Spotted ray trio
Famous food from Jeolla-do, South Korea. These three refer to spotted rays, streaky pork and kimchi. They feel beautiful when they are rolled together, but the smell of the fermented spotted rays is really unbearable for ordinary people.
It is said that spotted rays secrete urine through their skin, so there will be ammonia after decay, but this ammonia can just preserve the freshness of fish. To put it bluntly, it stinks, just like the smell from the bathroom, but just like stinky tofu or snail powder, some people are crazy about love, others are incompetent, and I am the second category.
I watched a Korean variety show a long time ago, and one of the foods I couldn't accept was that they ate the viscera of sea cucumber raw, and the price was very high, which was very rare and precious.
I was a little devastated when I saw it. This greasy feeling is suspicious. At the same time, shouldn't things that are still caught in the excrement (although they may have been disposed of) be thrown away? Why pay a lot of money to eat? Forgive my ignorance and ignorance. Although I am a little older now, I still don't understand.
Third, eat live octopus raw.
I think this should be recognized. Every time I see others trying, I feel old and brave.
Let me be a timid person, because I can never break the barrier in my heart. I feel it squirming, sucking, sucking in your mouth, which is unimaginable.
Next to live octopus, raw eggs and mixed beef are lost.
Although I feel that many people have a high acceptance of this food, I really have psychological barriers to eating raw meat, especially a raw egg. Some people in Weibo say it's delicious and sweet. I really, especially want to ask, sister, are we serious?
plan fried crab
Every time I watch Korean food radio, those bloggers always eat crab sauce and watch their happy mouths. I feel that this thing may be delicious, but when it comes to myself, I simply can't afford the courage.
Later, I saw Hua Sha's "I am alone" and was planted with grass again, but I really want to know, is it really not fishy to mix rice with crab secretions? Because after our ordinary crabs are cooked, except for the crab yolk, the secretions in other crab covers still have a certain taste. I usually eat seeds instead of males. ) Is this really delicious? I can't help but try it early.
Live octopus is the first choice of Korean terrible food. Many reality shows are broadcast live. It's hard to watch. I certainly won't try, especially since it has caused many deaths and injuries, but it still can't resist its attraction. Imagine it crawling around in the stomach, straight and terrible [fear] [fear] [fear]
It's horrible to swallow octopus raw and watch it alive and kicking. Watching South Korea eat octopus is even scarier. What should octopus sucker do when it is sucked into people's mouth, esophagus and trachea?
It's suffocating to think about it!