A food festival is a festival that brings together the food of a certain region or certain areas for exhibition and sale. The following is my carefully collected and organized food festival planning program ,I will share it with you below, come and enjoy it.
Food Festival Planning Program 1
First, the purpose of the event:
Through the food festival activities, to enhance the Lianfeng Hotel catering food culture, to expand the hotel in the local catering session of the popularity of the hotel, to improve the hotel grade.
At the same time, through the Food Festival can also allow the hotel chef to be able to improve the quality of food and cooking under the requirements of many consumers, to provide guests with high-quality specialties and high-quality service, in order to strive for more consumer groups, to improve the hotel's overall efficiency.
Second, the activities of the time:____ month to month.
Third, the content of the activities:
1, the opening ceremony: in the ____ May Day 8:30 am on time in the Lianfeng Plaza Food Festival opening celebration activities, by the Yonggang Group dragon and lion team and drum and gong team for the opening of the dragon and lion performances, the relevant personnel to speak on stage. Invite ____ TV program host, and invite the following people to attend:
(1) Invite the relevant leaders of the city and town levels of government, relevant ministries, commissions and bureaus, as well as dietary associations and other relevant units to attend.
(2) Invite Jiangsu Yonggang Group general assistant or more leaders to attend the event.
(3) Invite the city's relevant media organizations to conduct on-site news gathering and reporting.
2, dish tasting: After the opening ceremony, invite the relevant people in the Lianfeng Hotel, the fourth floor banquet hall to taste the lobster dinner, and in the process of dining on related activities, hosted by the TV host. Specific activities are as follows:
(1) lobster quiz.
(2) the explanation of the various types of lobster dishes on the table (ask the chef to explain).
(3) cultural performances.
3, exhibition and marketing activities: activities during the hotel entrance to the big screen lobster dishes publicity, and in the first floor of the banquet hall for the display and explanation of dishes.
4, reward activities: during the Lobster Food Festival, organized a series of preferential activities, the use of various publicity platforms to promote reward activities. Specific activities are as follows:
(1) lobster price concessions:
(2) consumption of beer activities:
(3) lucky draw: annoying consumption of yuan can be drawn, the winning rate of 100%. The first prize is proposed for 45, the award for the "imperial township trip - Xuyi one-day trip", the second prize is proposed for 50, the award for 100 yuan consumption coupon and a gift, the rest of the third prize, the award for the 50 yuan consumption coupon a.
(3) Drawing activity: consumption of beer for free:
(3) Drawing activity: consumption of yuan can be drawn 100%.
(4) scoring activities: consumer customers are invited to rate the dishes ordered, and a ranking can be made based on the scoring results for a certain period of time and recommended to consumers.
Fourth, the environmental layout
The day of the opening of the square need to build a small performance stage, the background wall for the theme of the event, and placed vertical microphone, sound and other facilities. The green belt around the square are inserted in a circle of colorful flags. During the event, two hydrogen balloons will be hung in the square, and a publicity slogan will be put up. Banners with the theme of the event are put up at the entrance of the hotel. Lobby layout 5 meters long platform for lobster dishes on display.
V. Publicity
1, writing slogans: to write a large number of food festival promotional slogans and slogans.
2, media publicity: ____ TV channels and consumer channels for publicity and advertising, and invited Si Ying for the recording of food programs. A one-week full-page advertisement on ____ daily newspaper and advertisements on ____ mainstream website will also be available.
3. Internal publicity: Jiangsu Yonggang Group's internal publications and website will be publicized, and internal SMS will be sent to all cadres and workers.
4, the hotel outside the big screen to publicize, and can produce audio explanation to play.
5, downtown obvious billboards for short-term advertising.
Six, the organization of activities
1, Lianfeng Hotel is responsible for the entire food festival activities of the total operation process. Coordinated by the Office of Yonggang Group of Companies and the Cultural Affairs Department.
2, Yonggang Group Office is responsible for the opening ceremony attendees invited, and do a good job of reception and vehicle arrangements and so on.
3, the Cultural Affairs Department report group is responsible for the preparation of publicity slogans, slogans and publicity program production. The group work section is responsible for the rehearsal and performance of the dragon and lion team and gong team, and prepare the relevant cultural programs.
4, the company's Office of Comprehensive Governance is responsible for the day of the celebration of the site security work.
Seven, the cost of the budget
1, media advertising costs:
2, all the costs of the lottery:
3, the site layout and poster production costs:
Eight, other notes
Gourmet Festival Planning Program 2
"Dedicated to thank the new and old customers, __ Western restaurant Thanksgiving month preferential activities for the big payoff"
Second, Thanksgiving Day Activity time
20__ November 1 to 20__ November 30
Third, Thanksgiving Day activity location
__ Western restaurant
Fourth, Thanksgiving Day activities
1, Thanksgiving Day, "Thanksgiving month discount" promotional activities
__ Western restaurant in order to thank the majority of new and old customers for their support of the restaurant, especially in November as __ Western restaurant's Thanksgiving month, and launched the following dishes preferential activities:
2) In order to Thanksgiving holiday atmosphere to do a strong, ___ Western-style restaurant birthday parties and wedding anniversaries and other days of special significance have been carefully designed, the birthday person will be able to participate in the scene to make a birthday cake and get the cake, musicians and candlelight dinner, flowers, etc. can be booked in advance, so that your meal is full of romance and surprise!
3) On Thanksgiving Day (November 25th), a special Thanksgiving dinner package will be available for RMB 588 per person from 7pm to 10:30pm, including a glass of Beaujolais or sparkling apple cider (Americans can enjoy 20% discount with passport).
2. Thanksgiving Day Games
1) Cranberry Race,
The cranberry race is a large bowl with cranberries placed on the ground, 4-10 contestants sitting around, each given a needle and thread. At the beginning of the competition, participants first threaded the needle and thread, and then strung cranberries one by one, 3 minutes; whoever strung the longest, who will win the prize. The person who strings the cranberries the slowest will receive a special worst prize.
2) corn game
The game, the five corn hidden in the dining room somewhere, by everyone split to find, find the corn of the five people to participate in the game, the other people on the sidelines to watch. The game began, five people quickly peeled corn kernels in a bowl, who first peeled who won the prize, and then by the people who did not participate in the game around the bowl next to guess how many kernels of corn inside, guessed the number of the closest to the award to a large bag of corn flowers.
3) pumpkin race
Contestants with a small spoon to push the pumpkin to run, the rules are absolutely can not touch the pumpkin with their hands, the first to the end of the award. The smaller the spoon, the more interesting the game. Statistics submitted to the Planning Department;
3, the Business Department
telephone, SMS publicity, accepting customers to book Thanksgiving Day Thanksgiving Day dinner table;
4, the Security Department
manpower, responsible for the activities of various types of decorative items of supervision and protection until the end of the event to the recovery of the items into the warehouse.
5, the restaurant staff
restaurant all personnel to strengthen the external publicity restaurant held this Thanksgiving Day, "Thanksgiving month preferential" activities; Thanksgiving Day, any department anyone to cancel the vacation.
Six, Thanksgiving Day activities publicity and promotion
1, leaflet printing: 5000 copies (clip newspaper distribution);
2, send cell phone text message to inform customers of the "Thanksgiving Month Offer" activities;
3, the restaurant in front of the advertising banners and billboards to publicize.
Food Festival Planning Program 3
First, the theme of the event:: good scenery, good feelings, good industry and commerce, beautiful and delicious food festival
Second, the purpose of the event (purpose)
In order to further publicize the campus of the healthy food culture, to improve the student's dietary environment, so that the majority of teachers and students to taste the delicious, varied dishes, increase the logistics company and the logistics company to the campus of the city.
In order to further publicize the healthy food culture on campus, improve the food environment for students, let the teachers and students taste delicious and varied dishes, increase the communication between the logistics company and the teachers and students, enrich the campus cultural life of the teachers and students, enhance the relationship between the teachers and students, promote the construction of civilized canteens, improve the quality of the dietary service, enhance the wide influence of the school canteen among the students and the status of the school canteens in the students' hearts, cultivate the hands-on practical ability of the students and the healthy and nutritious dietary concepts, stimulate the consumption of the campus, and encourage the school canteen to continue to improve and innovate to better To serve the students and shape a good campus food culture in ___ College of Business and Industry Vocational and Technical College.
Third, the activity time: March 18 ~ 20
Third, the activities and arrangements:
(a) opening ceremony
Time: March 18, 1:30
Location: Green Plaza
(b) Cooking Competition
Time: March 18, 3:00
Location: Green Plaza (in front of the cafeteria)
(C) Food and Snacks Exhibition and Sale
Time: April 18~20
Location: Green Plaza's Food Court, Food Street
(D) Open-air Food and Movie Show
Time: 18:30 on March 18th and 19th
Location: Green Plaza
(E) food diy fruit and vegetable platter competition (dumpling competition)
Time: March 19, 9:00 am
Location: the second floor of the cafeteria or the green square
(F) cafeteria staff and student exchange forum (organized to participate in the students to participate in the background operation)
Time: March 19, 14:00 pm
Location: another
(F) food and vegetable platter contest
Time: March 18 and 19, 18:30
Location: Green Square
(E) food and vegetable platter competition (dumpling competition)
time: March 19, 14:00
location: the cafeteria 2F or Green Square
(VII) Appetite King Competition
Time: March 20, 9:00 a.m.
Location: Green Plaza
(VIII) Closing Ceremony:
Time: March 20, 15:00
Location: Green Plaza
(IX) Gourmet Food Promotions
Time: March 18th~20th
Location: Cafeteria
(J) Cafeteria Competition
Time: March 18th~20th
V. Organization of the event:
Cuisine and Culture Festival is a wide-ranging activity, in order to ensure that the smooth progress of this event, we hereby set up the Organizing Committee of the Festival
The Organizing Committee consists of the following personnel. As follows:
Advisor:
Director:
Deputy Director:
Office under the Committee:
Office Director:
Deputy Director:
Five working groups under the office:
1, Secretary and Publicity Group
Main Duties: Responsible for the festival secretary and publicity work, prepare the program of activities, coordinate the work of the Festival. Work, write the program of activities, coordination and arrangement of all activities, improve the campuses outdoor, site banners, slogans (cafeteria), billboards, window publicity, balloons, posters, etc.; activities during the photography, video, broadcasting, news reports, the opening ceremony and the organization of the culinary arts show.
2, cooking competition group
Main responsibilities: responsible for the organization and coordination of the activities of the cooking competition, drafting the competition notice, to determine the contestants, the development of the competition regulations, the organization of participants in the pre-competition tutorials, the organization of the jury to determine the awards on the spot.
3, cultural activities group
Main responsibilities: responsible for the organization and coordination of cultural activities, mainly canteen staff and student exchange seminars, organizing students to participate in the background operation
4, logistics group
Main responsibilities: responsible for the activities of the process of material materials required for the procurement of materials, budget and coordination of funds, implementation of sponsorship, guest reception, prizes organization
4, logistics group
Main responsibilities: responsible for the activities of the process of material procurement, funding budget and coordination, implementation of sponsorship, special guests Guest reception, prize organization
5, investment exhibition group
Main responsibilities: 1, the organization and planning of product demonstration activities; 2, exhibition venues (including water, electricity) management cleanup and remediation, set up stalls; 3, the organization of the exhibitors' coordination; 4 open-air gourmet film exhibitions
6, opening and closing ceremonies planning group
Main responsibilities:
1, stage design, sound, venue, etc.2, program arrangements.
3, leadership and guest invitation, speech writing.
4, balloons, flowers, banners, chairs, stools
5, personnel coordination
7, the judges group
Main responsibilities: the judging of the results of the cooking competition
7, safety and security group (Security Section)
Main responsibilities: the handling of unexpected emergencies
8, food hygiene group ( Medical Services)
Main responsibilities: responsible for food hygiene work
Six, the activities of the detailed implementation of the program:
Pre-preparation
1, title
2, external contacts: can be invited to participate in the brotherhood of schools and publicity, the conditions allow, you can also contact some newspapers, increase the effect of the activities; 3, the pre-posters (designed to vigorously publicize the food)
3, the pre-posters (designed to vigorously publicize the food activities, expanding the influence)
Contact some off-campus catering food stores with a good image, have their own characteristics, on the one hand, as an activity sponsor, on the other hand, also as the main body of the Food Festival; to ensure that there is good hygiene and safety, and to reach an agreement on the activities of the non-interested, on-site safety equipment;
4, do a good job of setting up the booths, number plates, ballot boxes, etc. to produce the work of the arrangement
5, to determine the budget and so on
6, invite guests
7, the entry card (Note: for the preliminary rounds, to facilitate the students to vote and the later statistics)
8, and the various merchants to communicate with, do a good job of investment (informed of the activities related to the process and the rules), the business includes: cafeteria, cake room, Huaying, off-campus stalls, off campus catering and food stores
Mid-term implementation of the activities
1, the layout of the competition site. Posters, display boards.
2, the contestants in the live cooking competition show
3, a brief awards ceremony (awards, prizes issued)
Food Festival Planning Program 4
A purpose of organizing:
BIG, China's real estate industry, the real estate industry in China, the only two "China Famous Trademark" one. Its subordinate organizations involved in various aspects of real estate development, covering five hotel chains, education brand chains, leisure and entertainment, community business chains and other
a chain of industries.
BGG has always been "the builder of new cities" as its mission, advocating the construction and operation of real estate projects with the planning of the market's advanced concepts, each new project in addition to the development of large-scale quality, inexpensive residential products, the basic first phase of the construction of five hotels, large-scale commercial centers, schools, and part of the project is also the construction of waterworks, public large-scale urban plazas, municipal roads, and the construction of a large-scale urban plaza, the construction of a large-scale urban plaza. Public large-scale city plaza, municipal roads and other urban facilities, in the achievement of the level of share of residential communities, more proactive with the municipal construction, to create more high-quality urban municipal resources.
BGG creatively introduces five standard hotels into the new human settlements built by the Group. As a powerful extension of the BGG brand, the "BGG five hotels chain system" is developing towards specialization and branding, and has gradually grown into a domestic local five hotels chain group with comprehensive strength and growth potential.
Taishan Cinnamon Garden Phoenix Hotel is the first hotel in Taishan City built to five standards, located in Taishan City, Taicheng Formation Shagang Lake Development Zone, Taishan Cinnamon Garden (Huanshi West Road). The hotel especially introduces the unique concept of foreign theme hotels, and the overall layout introduces the Tuscan architectural style with distinct levels and elegant compartments. The Sisayan Arcade in the hotel reproduces the charm and splendor of Michelangelo (Genesis) in the Italian Renaissance, creating an extraordinary taste. The hotel integrates business, meeting and vacation functions.
Taishan Cinnamon Garden Phoenix Hotel is well-equipped with meeting rooms that can accommodate up to 1,000 people at the same time, a sauna, a nightclub, an open-air swimming pool, a tennis court, a billiard court, a ping pong room and other recreational facilities, as well as a Western-style restaurant. Comfortable and perfect accommodation facilities, thoughtful and considerate conference and business support, rich and colorful recreation and entertainment, try our best to provide guests with the most intimate service. Taishan has "China's first hometown of overseas Chinese", also known as the seaside city, adjacent to Hong Kong and Macao, mainly to "islands, hot springs, rafting, overseas Chinese culture" tourism products, is the Shangchuan Island Flying Beach Tourism Center and the lower Chuan Island, Wangfuju Island Amusement Center of the necessary route, Taishan! BGP Phoenix Hotel is the ideal choice for your business vacation in Taishan.
With the advent of the Beijing Olympics, more and more tourists are traveling to Mainland China. The first overseas Chinese hometown of Taishan, of course, also received the attention of tourists and come to play. Now in order to publicize the culture of Taishan overseas Chinese culture, Taishan Bijieyuan Phoenix Hotel's hotel culture, special joint Taishan Tourism Company to organize a special tourism - food culture festival, design a series of travel routes, so that tourists have fun while understanding the culture of overseas Chinese culture in Taishan; in the hotel to enjoy the services of the hotel, and can taste the food festival of the delicious characteristics of the dishes. Through the organization of tourism - Food and Culture Festival activities, on this stage, show the characteristics of the dishes, so that guests into it, really achieve the "food for the people, food for the people, the festival for the people to enjoy", to create a May Day golden month of the festive atmosphere.
Second theme:
This activity is mainly to promote the culture of overseas Chinese culture and hotel culture, focusing on the promotion of Cinnamon Garden Phoenix Hotel corporate culture, which allows people to understand the entire Cinnamon Garden corporate culture, so the theme of this activity for the "Phoenix soaring, food paradise. Idea:
As human beings continue to develop and progress, diet has long ceased to be the only pursuit of the belly, delicious and nutritious is the most basic requirement. The improvement of the quality of life, people's dietary requirements are also correspondingly improved, not only the pursuit of delicious at the same time, pay more attention to health, nutrition. The catering industry is constantly innovating and trying to create healthy diets that are most suitable for the modern high-pressure life. At the same time, the guests have a strong psychological characteristics of seeking new, hunting. So operators should always be in the dishes on the renovation pattern, in the way of operation on the innovation, to bring guests a sense of freshness, catering to people seeking new, seeking change in the psychology. The food festival activities first in the dishes to meet customers to meet the customer's rising dietary requirements.
The event is mainly divided into three parts, one, the overseas Chinese local food; two, healthy vegetarian food; three, national specialties, designed to be rich in nutritious and delicious and innovative dishes, so that tourists can fully enjoy the food service.
The concept of this event is to "spread the concept of science and health, advocate safe and nutritious diet.
Fourth activity time:
May 1, 2012 - May 11, 2012 (May 11 is Mother's Day )
V activity form:
Buffet form:
Guest price: rmb88 + 15% service charge
The owner price: rmb88 + 15% service charge
The owner price: rmb88 + 15% service charge
The owner price: rmb88 + 15% service charge
The owner price: rmb88 + 15% service charge
Owner price: rmb78+15% service charge
Children under 1.4 meters: rmb48/seat net
Hotel internal staff price: rmb78/seat net
Every night there is a Filipino band live performance; Mother's Day night arranged for customers to perform on the stage, for their mothers to send the most heartwarming blessings.
Mystery gifts will be given out between the banquets every night.
Prize details: exquisite pens, photo albums, thermos, lighters, handkerchiefs, environmental bags, etc. (tentative), the prizes are printed on the Food Festival logo.
Food Festival Planning Program 5
First, the pre-publicity:
Publicity time: October 23 - November 7
Publicity forms: (1) banners, spray paintings, bulletin boards, display boards, new media.
(2) organize and hold regular meetings of the college docking (including the theme, the time of the activity, the activity project, the way to register, the deadline for filling out the registration form and other related notes, etc.).
Second, the registration matters and the process of activities
(a), the Food Festival mascot bidding activities, and painting, calligraphy, paper-cutting, essay writing activities
1, the registration matters:
Time: October 10 - November 1
Requirements:
1.to advocate a good To promote good living habits and healthy eating habits purpose, fully demonstrate the connotation of the Golden Autumn Food Festival.
2. Entries must be physical objects (especially mascots)
3. Mascots, paintings, essays, paper cuttings, etc. need to closely follow the theme - "food culture"
4. Works collected by the colleges and handed over to the School Life and Residence Management Department on the first day (at least two for each college). Mascot each college at least 2, painting, calligraphy, essay, paper-cutting at least 3 (article), encourage students to actively participate, can be submitted more).
Contact: (Wang Nan)
2, the activity process:
Through a variety of ways, to the Jiaoqiao, Mai Lu, Fenglin three campuses of the students of the current Food Festival mascot bidding activities, on November 3 to show the results of the creative work of the students involved in the students, please the majority of students to comment on the final evaluation of the results of the competition.
3, awards: painting and calligraphy, paper-cutting, essay, etc., each set a first prize, second prize 2, third prize 3; mascot winner issued the "Ninth Gourmet Festival mascot" best creative award.
(B), the opening ceremony planning
1, the name of the event: the school life and culture festival opening ceremony and the opening ceremony of the Ninth Autumn Food and Culture Festival
2, the significance of the event: this food festival through the colorful food and cultural activities, to change some of the unhealthy dietary habits and dietary concepts, to help the majority of students to enhance the physical fitness and create a healthy and harmonious and active campus The cultural atmosphere of the campus.
3, the purpose of the activity: I hope to promote the formation of sound personality and emotional values of the majority of students, improve the moral cultivation of students, so that every student standing in the rich and colorful cultural background to truly feel the cultural education on the wisdom of the inspiration and cultivation of the mind, bring inner harmony and happiness, effectively play a role in expanding the quality of education to promote the construction of a healthy and harmonious campus culture, feel that as a member of the Jiang Cai people, we have a good understanding of the importance of food culture, and we have a good understanding of the importance of food culture. Feel the honor and splendor of being a member of Jiang Cai.
4, the opening ceremony time and place:
November 8, 2019, 9:00 am
Jiangxi University of Finance and Economics Mai Lu Zodiac Square
5, the flow of activities:
(1), an opening dance.
(2), the introduction of the opening guests, the leadership speech, announced the opening ceremony of the School Life and Culture Festival and the opening of the tenth Golden Autumn Food and Culture Festival.
(3), by the leadership and the ninth mascot winning bidder unveiled the ninth Golden Autumn Food and Culture Festival dedicated mascot and by the leadership for the winning bidder award.
(4), 2-3 cultural performances, and wish the success of this Golden Autumn Food Festival activities.
(6), and the audience game interaction, the winner sends a beautiful gift.
(7), arrange a cultural program
(8), after the opening ceremony after the cultural program.
Contact: Xiong Jiannan
(C), Tencent microblogging online food photography exhibition activities
1, Activity time: October 23, 2019 - November 5, 2019
2, Activity method: attention to the school life hostel management department official Tencent microblogging
and then publish your favorite original food pictures and @ jiangcai university Life hostel management department
3, evaluation method: by the school life hostel management department of all members of the vote to decide. ***Awarded 10 winners, and rewarded with exquisite gifts.
(D), food culture and health and food exhibition promotional activities, off-campus food into the campus
Activities: This activity is responsible for the production of exhibition boards by the college life department and the rights of the subcommittee to the theme of "dietary culture and health", to show the national Gan, Sichuan, Suzhou, Guangdong, Fujian, Zhejiang, Hunan, Hui and other cuisines, diet and cultural characteristics, food hygiene and health. The theme of the program is "Dietary Culture and Health", and it will display the knowledge of Gan, Sichuan, Suzhou, Guangdong, Fujian, Zhejiang, Hunan, Hui and other cuisines in China, such as diet and cultural characteristics, dietary hygiene, food incompatibility, nutritional combinations and life tips. The exhibition boards will be displayed in Rise Square on the day of the event. The purpose is to advocate college students to eat healthy, reasonable collocation nutrition.
At the same time, in order to build a healthy and harmonious campus, the day of the event will also invite well-known stores outside the campus to show their own exclusive food, shopkeepers will offer their food for Jiang Cai students, so that Jiang Cai students do not go out of school can understand the healthy food around.
Activity time and place: November 8, 11:00
Zodiac Square
Contact: Zhao Honglin
(E), fruit platter creativity contest
1, registration matters:
Time: October 27 - November 5
Time: October 27 - November 5, the first time to the campus. November 5
Requirements: 1. Each college team, each college 2 groups
2. Each group of up to four people (men and women are required to match)
3. Organizers to provide apples, bananas, and other common common fruits (special fruits players to bring their own),
4. Contestants to bring their own fruit knife, some of the commonly used tools such as knives, scissors, etc.
5. 5. The rules of the game and the selection criteria see the annex
way: in their respective colleges life hostel management department registration, the ministers of statistics sent to the mailbox contact: Wang Xi
2, the activities of the process: each participating team half an hour ahead of the game to the scene, and then randomly selected to participate in the number plate, the order of each group of four teams a round of the game, the game in each round of the election time twenty minutes, and finally selected the top six The top six will be awarded with prizes.
3, the activity time and place: wheat hut two canteen
November 9, 9:00 am to 11:00
4, awards:
The game set up a first prize 1, 2 second prize, 3 third prize.
(F), fruit carving contest
1, registration matters:
Time: October 27 - November 5
Requirements: 1. Each college team, each college 2 groups
2. Each group of up to four people (required to men and women)
3. The organizer will provide apples, bananas and other common fruits (special fruits players bring their own),
4. Participants bring their own fruit knives, some common tools, such as knives, scissors, etc.
5. The rules of the game and the selection criteria see the annex
Method: In their respective colleges, life and hostel department registration, the ministers of the counting to send to the e-mail 706456818 Contact: Zhou Hui
2. Activity process: Each team will arrive at the game site half an hour in advance, and then randomly select the entry number plate, and then play the game according to the order of every four team rounds, each round of the game will last for twenty minutes, and then finally select the top six to be awarded.
3, the activity time and place: wheat hut two canteen
November 9, 9:00 am to 11:00
4, awards:
The game set up a first prize, second prize 2, third prize 3.
(VII), Sushi PK Competition
1, registration matters:
Time: October 27 - November 5
Requirements: to college teams, each college up to 2 groups, each group of 3 people, **** 36 groups. Food will be provided by the cafeteria.
The way: in each college life hostel management department registration, college statistics sent to the mailbox 459750276 Contact: Wang Nan
2, the activities of the process: each team will be randomly received by their respective number plate, in order to order every six groups of teams a round of the game, each group of three sushi, one of which does not need to be cut, and the remaining two need to be cut and have a certain shape. The best sushi in the same amount of time will be the winning group, and the top six will be awarded.
3, the time and place of the event: the second cafeteria of Mai Lu
November 8, 1:30 p.m.
4, the awards:
The competition set up a first prize, the second prize of two, the third prize of three
(VIII), "Jiang Cai Culinary King" Cooking Competition
1, the registration matters >
1, registration matters:
Time: October 27 - November 5
Requirements: 1. to college teams, each college up to 2 groups (except for individual colleges), each group of 2 people, **** 36 groups.
2. Participants can choose dishes according to their hobbies, such as Gan, Sichuan, Suzhou, Guangdong, Fujian, Zhejiang, Hunan, Hui, etc.
3.
3. Ingredients and equipment provided by the cafeteria, the colleges need to give us in advance of the predetermined ingredients, special characteristics of the ingredients to bring their own.
4. The rules of the game and the selection criteria are attached
Method: Sign up in the life department of each college, the college statistics are sent to the mailbox Contact: Wang Xi
2, the flow of the activities:
(2) First of all, the student cooking competition, each group burned 1 dish, limited to 20 minutes (not including the time of washing dishes, the next round of players can be in the current round of players to play Washing dishes). On both sides of the set judges table and chairs, players do a good job after the dishes, the players themselves end to the table, by the judges to comment.
3, the activity time and place: Mai Lu two cafeteria door
November 9, 1:30-17:00
4, awards:
After all the groups competed, the first, second and third prizes will be awarded in turn, and the first prize will be awarded to the "King of Jiang Cai Cuisine," which will be awarded at the end of the event. The first prize will be awarded the title of "King of Jiang Cai Cuisine", which will be presented at the end of the event. The first prize will be awarded the title of "King of Jiang Cai Cuisine" and the award will be presented at the end of the event.
Food festival planning program 2020 model collection of related articles :
1. 2020 on the food festival planning program
2. food festival planning program planning selection
3. food festival planning program model
4. food festival planning program sample
5. on the food festival planning program
6.6. 2017 food festival activity plan
7. food festival activity program
8. 2017 class food festival planning program
9. food festival activity planning program
10. 2020 classic opening event planning program sample