Clams are the favorite of Qingdao people. In this coastal city, clams always seem to be fat. Whether it's spicy fried clams or raw clams, they all have a large number of fans. "Drinking beer and eating clams" has become a business card that makes people drool. The gradual infiltration of spicy taste and cold draft beer is the most pleasant projection of this city in summer, and red island clam is the most famous in Qingdao. Compared with the clams in other places, red island clam tends to be oval in shape, smaller in size, smooth in shell surface, without deep wrinkles, mostly gray and brown.
Qingdao Dabao Qingdao Dabao is one of the top ten special snacks in Qingdao. Because of its thin skin, delicious taste and tender taste, it is well received by consumers and has been rated as "Shandong famous snack" and "Chinese famous snack" successively. Speaking of "Qingdao Big Steamed Bun", Qingdao people, old and young, have heard that 1994 and 1995 are its heyday. At that time, the team that bought buns "looked at each other from beginning to end". It has been included in Qingdao 10 snack list for 10 years. As a famous signboard, many franchisees are eager for a piece of the action when they tempt consumers' appetite.
Chicken soup wonton chicken soup wonton is a very common Qingdao food and one of Qingdao people's favorite breakfasts. Chicken soup wonton chicken soup is rich and delicious, and it tastes very good with delicious Q-bomb wonton, so many people like it. Many Qingdao food stores have this snack. When eating chicken soup wonton, if you add coriander, it will taste better, taste refreshing, nutritious and healthy.
Seaweed jelly Qingdao's seaweed jelly is a major feature. Unlike bean jelly in the south, bean jelly in Qingdao is salty. It is made of seaweed, cool and soft, and seasoned with shrimp skin, garlic paste, coriander and vinegar. This is a good appetizer. A long time ago, when traveling at sea, I saw buyers and sellers selling bowls of bean jelly. It's not allowed now, but it is available in many restaurants.
Algae bean jelly, also known as Qingdao bean jelly, is a characteristic traditional snack in Qingdao, Shandong Province. The jelly made of seaweed, cauliflower and antlers unique to Qingdao is transparent and crystal clear, including garlic paste, coriander powder, sesame oil, vinegar, salt and monosodium glutamate. It is a good product for relieving summer heat and accompanying wine. One of the top ten famous snacks in Qingdao, almost everyone in Qingdao can cook a snack. Unlike cold rice noodles in Shaanxi and bean jelly in the north, these two kinds of snacks are made of mung beans or starch, while Qingdao bean jelly is a kind of jelly-like food made of seaweed unique to Qingdao, that is, seaweed bean jelly and frozen bean jelly.
Spanish mackerel jiaozi Qingdao people prefer Spanish mackerel very much, but only recognize local Spanish mackerel. Chop fresh Spanish mackerel meat and stuff it into the skin of Jin Dao. The fresh sea flavor of fruit juice collides with the original wheat flavor, which makes people want to cry! Seafood is a well-deserved protagonist in a city near the sea. Many foreigners don't know about Spanish mackerel jiaozi, but it is a traditional food in Qingdao. Cut the tender white fish along the spine of Spanish mackerel, add pork belly, and add various seasonings to make a unique Spanish mackerel stuffing. The meat is tender, delicate, smooth and full of juice. It is best to add leek or coriander to Spanish mackerel jiaozi.