According to today's headline data, vegetable skewers are mainly made of vegetable raw materials such as oil wheat vegetables, chrysanthemums, asparagus and tomatoes. These vegetables are rich in nutrients, vitamins, minerals and dietary fiber, which are very suitable for people's daily dietary needs. The method of making vegetable skewers is relatively simple. After selecting fresh vegetables, soak them in clear water to remove impurities and dirt.
Although this string of vegetables looks simple, its rich taste and nutritional value are well received by people. Both children and adults like to eat this refreshing snack, and its special ingredients and healthy nutritional structure also meet people's needs for food and health to some extent.