Sam Sunyimian 1 bag
20 grams of ham
Onion10g
Salted egg 1
condiments
Appropriate amount of coriander
Engine oil 1 g
step
1. Onion, ham, shredded, and eggs are half.
2. put a little oil, chopped green onion and ham in the pot.
3. Pour in water and bring to a boil
4. Cook the three fresh noodles in the pot until soft, and pour the seasoning bag into the pot.
5. chopped parsley
6. Serve the noodles, sprinkle with the remaining chopped green onion and coriander, and add salted eggs.