2. In order to strengthen children's nutrition and health education, enrich children's nutrition knowledge, get rid of the bad habits of picky eaters, anorexia and leftovers, and guide children to develop a scientific lifestyle and good eating habits, eat rationally and grow healthily, first, invite health care doctors to class, explain the importance of nutritional balance to children in detail, advocate children to be good babies who refuse junk food, are not picky eaters and are not partial to food, and train teachers and canteen staff.
3. Secondly, the teacher explained the rich nutrition of fruits and vegetables to children, let them know the various benefits of eating more fruits and vegetables, and let them love fruits and vegetables and green food more. They also share their favorite fruits and vegetables brought from home with their peers. Finally, distribute publicity materials to parents so that they can fully understand the importance of a balanced, reasonable and healthy diet for children aged 3-6.