Which vegetables are good for losing weight?

Mung beans, peas, beans, edamame potatoes, bean sprouts, bean sprouts and Chinese cabbage; Chinese cabbage, Chinese cabbage, water cabbage, watercress, warm heart dish, and guru dish? Broccoli, broccoli, spinach, cauliflower, spinach, leek, coriander, celery, Artemisia vulgaris, laver, lettuce, spinach, coriander, pickled mustard tuber, snow red lettuce, asparagus, bamboo shoots, dried leek, radish, carrot, water chestnut, cucumber, cucumber, potato, taro, mushroom, mushroom, Flammulina velutipes. Mushrooms. Mushrooms? Pleurotus eryngii, Pleurotus eryngii, tomato, tomato? Eggplant? Potato? Lotus root fungus? Tremella ginger ginger buckwheat garlic? Garlic, shallots, scallions, onions? Green onions? Green pepper? Red pepper, red pepper, red pepper, round pepper, long eggplant, space eggplant.

Among them, cucumber, broccoli, zucchini and cabbage are rich in vitamins and minerals, which have the effect of losing weight.