Where can I find the electronic version of the health certificate?

It can be inquired through the official websites of local health departments or related institutions, as well as the mobile APP or WeChat official account used when handling health certificates.

I. official website Inquiry

1. Open the official website of the health department or relevant institution in your area.

2. On the homepage of the website or related columns, look for "health certificate inquiry" or similar entrance.

3. According to the website prompts, enter your personal information, such as name, ID number, etc.

4. Click the query button, wait for the system to query and display your electronic health certificate.

Second, online platform query

1. Open the mobile APP or WeChat official account used when handling the health certificate.

2. Find "health certificate inquiry" or similar options on the homepage of APP or WeChat official account or related columns.

3. According to the platform prompts, enter personal information or scan related QR codes.

4. View and download your electronic health certificate.

When inquiring about the electronic health certificate, please ensure that the personal information you provide is accurate and protect your privacy. At the same time, please pay attention to check the validity period of the health certificate and go through the replacement or replacement procedures in time.

To sum up:

To view the electronic health certificate, you can view it through the official website of the local health department or relevant institutions, as well as the mobile phone APP or WeChat official account used when handling the health certificate. During the inquiry, please ensure the accuracy and privacy of personal information, and pay attention to the validity period of health certificate.

Legal basis:

People's Republic of China (PRC) Food Safety Law

Article 45 provides that:

Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food. Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.