Edible method of massive donkey-hide gelatin

It says ready-to-eat, just open the package and eat directly. Feel the taste monotonous, you can also add something else to make food.

Ingredients: donkey-hide gelatin, brown sugar, milk and water.

Production method:

1. Open the outer package of Ejiao, cut into pieces, take out and cut into small pieces.

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2. Put the donkey-hide gelatin blocks and brown sugar into the pot and add appropriate amount of water until it melts.

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3. Add the right amount of milk and keep the temperature at about 60 degrees.

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4. Pour the cooked ingredients into the cup and drink directly.

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