Which brand of canned fish is delicious? Many people in life like to eat canned fish. Of course, the taste of fish displayed by different cooking methods is also very different. There are many things to pay attention to when eating fish. Which brand of canned fish is delicious?
Which brand of canned fish is delicious? 1 Ganzhu brand
Ganzhu brand was founded in 1988 and belongs to Guangdong Ganzhu Canning Co., Ltd., specializing in the production, processing and sales of canned fish, canned corn, canned beans, herbal tea and coconut juice. The products sell well in the whole country, Southeast Asia, Hong Kong and Macao, and its canned lobster sauce and shad have a high position in the market.
Ganzhu brand canned lobster and herring contains two authentic Guangdong ingredients. Freshwater shad is made of fermented soybean and spices by modern technology. The fish is crispy and rich, and it is served with salted lobster sauce. It is buried in hot rice, and it is warm and fragrant. Cooking is also a good choice. The canned design has good sealing and easy storage, and the shelf life is 36 months.
Shanghai Meilin
Merlin 1930 started, belonging to Guangming Food Group. Is a lunch meat/canned food brand favored by consumers, specializing in the production and distribution of meat and meat products, snack food and comprehensive food. It owns brands such as Guanshengyuan, White Rabbit, Sushi, Meilin, Bergamot, Huatuo, Zhengguanghe, etc. The main products are canned meat for lunch in Meilin and cold meat for Aisen Sushi.
Merlin canned sardines are made of sardines, water, tomato sauce, sugar, edible salt and other ingredients. Sardines are rich in flavor, delicate and dense in meat, fresh and delicious, and have a long aftertaste. There are many ways to eat, so you can mix them at will. The shelf life is 3 years. It is recommended to store at room temperature and refrigerate after opening.
Linjiapuzi
Linjiapuzi was founded in 1996, and belongs to Dalian Linjiapuzi Food Co., Ltd., which is a large-scale high-temperature sterilization canned enterprise in Northeast China, mainly engaged in the production and sales of canned livestock and poultry and canned fruits and vegetables.
Linjiapu crispy canned yellow croaker is produced in Dalian, Liaoning Province, and is made of yellow croaker, vegetable oil, water, sugar and other ingredients. Yellow croaker has tender meat, crisp bones and delicious taste. Vacuum sealing, glass jar packaging, pasteurization, no preservatives, good shelf life and high freshness. Suitable for family banquets, dinners and outings. The shelf life is 24 months. It is recommended to store at room temperature and refrigerate after opening.
Gulong food
Xiamen Gulong Food Co., Ltd., founded in 1954, is an influential food enterprise in the canned food industry in China. It belongs to Xiamen Light Industry Group Co., Ltd. and is a food production enterprise integrating research and development, production, sales and service of canned food and condiments. Its products sell well in about 80 countries and regions around the world, especially in Singapore, Malaysia, Indonesia and other countries and regions. Gulong has become the leading brand in the canned food industry.
The canned sardines in Gulong have inherited the canning technology for hundreds of years, and are made of sardines, water, tomato sauce, sugar, salt, sodium glutamate (monosodium glutamate) and spices. No chemical preservatives, bright color, sweet and sour taste, rich meat flavor. Can be used for bibimbap, noodles, side dishes and sushi.
Eagle coin
Yingqian, founded in 1958, is a brand of Guangzhou Yingqian Food Group Co., Ltd., which belongs to Guangzhou Light Industry and Trade Group Co., Ltd. and is a large canned food processing enterprise in China. It mainly produces canned fish, meat and beverages, including dozens of varieties such as shad series, tuna series, lunch meat, stewed papaya with rock sugar and snow ear. Products are sold all over the world.
Hawk Money brand gold medal canned lobster sauce and shad is a traditional product with a history of 100 years, and it is also a masterpiece of his family. It is made of fresh shad with Yangjiang-style douchi, which is refined by a unique traditional technological formula combined with modern technology. The meat is firm but not hard, with golden color, complete fish body, loose bone spurs, sweet and delicious, which not only retains the delicacy and nutrition of shad, but also changes it.
Hongta
Hongta has been focusing on the canned food industry for nearly a hundred years. His canned spiced yellow croaker uses fresh yellow croaker from Bohai Bay. The meat is tender, firm and less prickly, and the umami is not fishy or sweet. Fish with garlic cloves is tender and served with whole-grain soybeans. The soybean content in each can is about 20%. Meat is more than beans, with classic taste, salty and fresh, not fishy and not dry, balanced salty and sweet, fresh and delicious.
Dongyuan dongyuan
Dongyuan Food Group is a Korean aquatic product processing brand and the third largest food enterprise in Korea, mainly producing tuna and fish-based food. His canned tuna has a 49% market share in Korea.
This canned dongyuan tuna is oil-soaked, made of deep-sea fresh tuna, rapeseed oil and vegetable juice. It retains the freshness of tuna, the meat is tender, healthy and nutritious, and no sugar or preservatives are added. Tinplate can be packaged and eaten immediately, and can also be used to make delicious food such as sandwiches.
Rooster Mark Ayanbrand
Rooster label is a famous food and cooking brand in Southeast Asia. Founded in 1892, it is one of the oldest consumer brands in Asia. It belongs to Dennefer Trading Co., Ltd. and is famous for its red and yellow canned sardines.
Cock-marked tuna canned in olive oil is imported from Thailand, which is a natural source of Omega-3 (including DHA and EPA), rich in protein and low in fat. Yes, it contains no preservatives, monosodium glutamate and trans fat, and can be eaten immediately. It is a natural high-quality food.
Senku
The canned hairtail of Senku adopts fresh hairtail salvaged from deep sea, with a solid content of not less than 75%, fresh and fragrant meat, crisp and rotten fish bones, fresh and mellow flavor, rich in protein and calcium, no preservatives added, vacuum sealed for preservation, bibimbap, noodles, etc. Dry eating is not only addictive, but also spicy and braised.
Gaby Xiao Ke, fatty.
Jiabike was established in 2003 and belongs to Ningbo Jiabike Food Co., Ltd., specializing in canned marine fish processing, mainly producing canned marine fish such as tuna, salmon, sardines and mackerel. Products are exported to the United States, South America, Africa, the Middle East, Southeast Asia and other countries and regions.
Jiabike small fat mayonnaise canned tuna featured deep-sea high-quality tuna with high protein and low fat. With mellow mayonnaise, every bite is delicious. Adopt advanced canning technology, without preservatives, eat with meals, mix salads or cook.
These ten brands of canned fish are the best-selling products on the market at present. They are nutritious, delicious and easy to store. You can buy it according to your own taste.
Which brand of canned fish is delicious? 2 cans of tuna
Tuna is a kind of food with high protein and tender meat, and also contains a lot of vitamins A and D, which are essential trace elements for human body function. Therefore, canned tuna is particularly popular in the market in recent years, and sometimes supermarkets sell out of stock, which is in short supply. People like canned tuna not only because of its high nutritional value, but also because canned tuna is easy to store and eat.
The varieties used to produce this canned tuna are albacore tuna and yellowfin tuna. These two kinds of fish are made into various flavors through special techniques, such as jelly tuna that children like to eat, vegetable tuna and so on. With the development of technology, there are many varieties, which can meet different tastes.
How to eat canned tuna bought home?
Now it can be seen everywhere in major supermarkets, and it is a popular product in fish food. It has a unique taste and can be used to cook many delicious foods, which is very popular with adults and children. Here are some ways to eat canned tuna:
1, making salad
Ingredients: canned tuna, tomato, cucumber, purple cabbage, thousand island sauce, butter.
Operation steps: wash tomatoes, cucumbers and purple cabbage and cut them into pieces, cut tuna meat into pieces, add Thousand Island Sauce and mix well.
Step 2 add it to sushi
Ingredients: seaweed for sushi, leftovers, purple cabbage, cucumber, canned tuna.
Operation steps: wash cucumber and purple cabbage and cut them into strips; Heating the remaining rice, cooling, and mixing with canned fruit juice; Spread laver evenly with rice, add cucumber strips, purple cabbage strips and tuna, and roll up.
3. Other delicious ways to eat
Beat tuna into eggs and fry them into cakes; Put tuna on soda cookies and eat them together; Mix tuna and shredded onion with salt, then squeeze lemon juice.
I believe that the above eating method of canned tuna will definitely subvert your monotonous eating method and make canned tuna add the most beautiful color to your life. Have you read this article? You might as well go to the supermarket to buy a can and taste the delicious taste on the tip of the tongue brought by tuna, which will bring you different taste buds.
Which brand of canned fish is delicious? 3. Nutritional value of canned tuna.
Tuna is a rare healthy food for modern people, because it must always swim fast and keep fit. In addition, it only moves in the depths of the ocean, so its meat is soft and delicious, and it is not polluted by the environment. The content of protein is as high as 20%, but the fat content is very low, commonly known as sea chicken, which has high nutritional value. Most fatty acids in fish are unsaturated fatty acids, which contain all eight amino acids needed by human body. It also contains vitamins, rich minerals and trace elements such as iron, potassium, calcium, magnesium and iodine. EPA, also known as OMEGA3-3, is a unique nutrient for tuna.
Tuna is at the top of the food chain, and its content of heavy metals and mercury is higher than other marine fish. Eating too much is chronic suicide.
Tuna, with its delicious taste, has always been one of the most popular seafood dishes in Japan and Taiwan Province Province, especially tuna sashimi, which is the best among sashimi. Not only regular customers get the taste, but even people who eat less sashimi will choose tuna sashimi to enjoy. From the species of tuna, the quality of sashimi is bluefin tuna, Ma Su tuna, bigeye tuna and yellowfin tuna from high to low.
Bluefin tuna and Masu tuna are low in yield and extremely expensive. Common tuna fillets are made of bigeye tuna and yellowfin tuna. Raw food is the best, and cooked food is fragrant and delicious. Canned tuna in oil is very palatable, which is not only loved by Southeast Asians, but also used by Taiwanese to make sandwiches. It is deeply loved by consumers and has a broad market. Japan, western Europe and the United States are the three major markets for tuna products.
It can be said that tuna is well known to women and children in these countries, just as our people are familiar with large yellow croaker, small yellow croaker and hairtail. In some countries in western Thailand, people compare tuna meat to "sea chicken" or "veal". American canned tuna in oil is popular all over the world, and it is one of the most out-of-stock foods in the world. There is a great demand for tuna in Japan. It usually consumes 800,000-900,000 tons per year, accounting for about one third of the world demand. In particular, fresh tuna is more popular, accounting for 60% of the demand, and the annual import volume is about 654.38 billion US dollars.
Today, with the reform and opening up, people in China are living better and better, eating more and more, and paying more and more attention to food and health care. For high-grade seafood such as lobster, mussel and salmon, it has lost its freshness. Therefore, I am now exploring the domestic market. I will directly ship some tuna shipped to the Japanese market to the sea for sale, so that China people can enjoy this delicious and nutritious treasure in the sea at any time.