Watermelon is a common fruit in summer. It is not cold-tolerant, so it is suitable for growing in a warm and dry environment. Its origin is China, and some people say it is Africa. Its main producing areas are Shandong, Hainan, Xinjiang, Ningxia, Shaanxi, Jiangsu and other places.
The Origin of Watermelon Varieties
Watermelon tastes sweet and refreshing. It is planted in many places in China, with many varieties. Its common varieties are Shandong watermelon, Xinjiang watermelon, Bantian red pearl watermelon, Shaanxi watermelon, Ningxia watermelon, Hainan watermelon, Myanmar sweet king and so on. Among them, Myanmar Sweet King is an imported variety, and its origin is Myanmar, while Sakata Red Pearl Watermelon is from Japan.
Where is the origin of watermelon?
Watermelon is a very good summer artifact. Its water content is very high. It is cultivated in many places, so it is a specialty of many areas, especially Dezhou, Shandong Province.
Watermelons from different producing areas
Watermelon in Shandong
Shandong watermelon is produced in Dezhou, Shandong Province. Watermelons here usually ripen from May to September. Watermelon pulp here is very sweet and juicy, and it weighs 1-5 yuan a kilo after it is put on the market.
Hainan watermelon
Hainan watermelon is produced in Wenchang City, Hainan Province. Watermelon here ripens in April and tastes sweet and crisp. 2-3 After the listing of Jinyuan.
Shaanxi watermelon
Shaanxi watermelon is produced in Dali County, Shaanxi Province. Watermelons here usually ripen from June to August. It tastes sweet and juicy. The listing price is 2-4 yuan a catty.
Xinjiang watermelon
Xinjiang watermelon is produced in Turpan, Xinjiang. Watermelons here usually ripen in July in the solar calendar. It tastes soft and sweet, and it weighs about 2-5 yuan a catty after listing.