Tibetan Snow Tea depicts a picture of getting rich on the plateau through banma county, Qinghai Province. The altitude here is extremely high, and the transportation in remote areas is extremely inconvenient, which also leads to the low local economic level. It was once a deep poverty area. However, since the cultivation and promotion of snow tea in Tibet, the income level of residents has greatly improved, and many poor households have successfully lifted themselves out of poverty, not only building new houses, but also buying new cars. According to relevant data, the per capita disposable income of local residents exceeds 9000 yuan.
As for Tibetan snow tea, many people may not know it. In fact, Tibetan snow tea only started to catch fire a few years ago. I didn't know this kind of tea at first, but I didn't know it until I read a lot of introductions of Tibetan snow tea.
Morphological characteristics of Tibetan snow tea Tibetan snow tea has a high value. Lichen-like, with few branches, generally single-branched, and pointed at the top. The overall length is between 3 cm and 8 cm, and there is a lot of hair on the surface. The color is mainly white and grayish white, which looks like clean snow from a distance. Tibetan snow tea is also loved by many people because of its special appearance.
The efficacy and function of Tibetan snow tea is a natural product of nature and cannot be cultivated artificially. It contains a variety of nutrients, including kaempferol, squaric acid, mannitol, amino acids, vitamins and trace elements. These substances are very beneficial to the human body, and have the effects of promoting fluid production to quench thirst, calming the nerves and nourishing the heart, and clearing away heat and toxic materials. At the same time, Tibetan snow tea also has the function of activating human cells and delaying the aging speed of human body. Therefore, you can often drink a cup of Tibetan snow tea, which will help you keep healthy.
How to drink Tibetan snow tea The drinking method of Tibetan snow tea is mainly to decoct soup or brew it directly with boiling water, but it should be noted that Tibetan snow tea is best not to be drunk every day, because drinking too much will affect your health, especially pregnant women and women in physiological period, otherwise it will cause miscarriage and abdominal pain.
This concludes the introduction of Tibetan snow tea. If you are interested, you can buy some to taste, but you should pay attention to the amount you drink.