Treasure wine is the most suitable health wine for "sub-health" and "rich diseases". Dredge qi and blood, relax muscles and collaterals, promote blood circulation and remove blood stasis, dispel wind and relieve pain, relax bowels, help sleep and resist fatigue. /shop/2547 16/commodity _ 88386.html-。 Magical effect, drink it and have a look! Promoting blood circulation and removing blood stasis: I don't know if I can drink. When you start drinking precious wine, the feeling of wine will appear soon, and your whole body will get hot soon (especially those with cold limbs); After that, the fever was normal, the alcohol sensation decreased, and the blood flow and breathing were calm. This shows that Baojiu has the function of promoting blood circulation and removing blood stasis. Relaxing tendons and dredging collaterals: Before and after drinking Baojiu, you will feel that your hands and feet are soaked by heat flow. If you exercise your limbs, you will feel stretched and relaxed. After drinking for fifteen days in a row, people who are usually nervous physically and mentally will feel relaxed, their meridians will be smooth, and their daily actions will be brisk. Expelling wind and relieving pain: People with rheumatoid arthritis, sciatica and various neuropathic pains will immediately relieve their pain after drinking the imperial concubine wine. After drinking for a week, most people's pain will disappear. Only a few people who are difficult to get back need to drink for more than a month to relax their bowels and help them sleep: people with constipation feel obvious after drinking 1-3 hours, and can slowly diarrhea. After drinking for a week, most people's abdominal distension is obviously relieved, and defecation is no longer painful. Almost all people who drink imperial concubine wine have controllable drowsiness after drinking. Anti-fatigue: On the second day after drinking Baojiu, besides a good sleep, you will feel as crisp as if you had just finished steaming in the sauna. Even if you drink too much, you won't be as headache, dizziness and weakness as after drinking white wine. Long-term drinkers are energetic and energetic. -More than two thousand years ago, Huangdi Neijing expounded the truth that "it hurts if it doesn't work, and the general principle doesn't hurt", pointing out that the root of health care and treatment is: "Those who have a knot will disperse it, those who stay will attack it, and those who are firm will be soft." Li Shizhen, a medical sage, wrote Compendium of Materia Medica, which collected prescriptions from all over the world and used drugs to treat diseases and preserve health. Zhenjiu is optimized from 26 kinds of medicinal liquor formulas, and is rich in dozens of effective and beneficial ingredients. It can quickly dredge qi and blood and tendons of human body through wine medium, and has the functions of promoting blood circulation, removing blood stasis, relaxing tendons and activating collaterals, expelling wind and relieving pain, relaxing bowels, helping sleep and resisting fatigue. -The original wine formula is optimized according to 26 kinds of medicinal liquor formulas in Compendium of Materia Medica written by Li Shizhen, a sage of traditional Chinese medicine. Li Shizhen, a medical sage, 15 18 was born in a medical family, and his scholarship was rigorous. According to legend, Li Shizhen once stayed in a post station, where he met several coachmen, gathered around a small pot and cooked weeds with roots and leaves. Li Shizhen curious, come forward to ask. The groom said, "It is common for us drivers to run around all the year round and hurt our bones and muscles. If we boil this herb and drink it, we can relax our muscles and promote blood circulation. " So he happily recorded the experience introduced by the groom. Li Shizhen's Compendium of Materia Medica recorded more than 60 kinds of medicinal liquor formulas, all of which were obtained with this attitude of "No one can stay". Yao Sheng's empirical medical spirit was later advocated, inherited and carried forward by the famous Li family in Qiyang County, Hunan Province. Li's eldest daughter has been studying compendium of materia medica for decades. In 1970s, the story of Li family treating elderly patients with advanced intestinal cancer with Chinese herbal medicine was widely circulated in the local area. Also praised is Li's family heirloom, Treasure Wine. Baojiu was successfully developed by the Li family on the basis of the folk brewing formula with a history of hundreds of years in Huguang area, combined with Compendium of Materia Medica, and after decades of argumentation of "tasting all kinds of herbs". The mysterious and infinite treasure wine formula inherits the efficacy of many ancient folk prescriptions and eliminates inedible and medicinal herbs. Make it not only have outstanding health care effect, but also be safer. Fully meet the national food safety ingredient standards. Baojiu has a delicate taste and a unique herbal fragrance, which is suitable for daily drinking. -Later generations modified and improved it according to the drinking experience, making its health care effect more prominent. Precious wines that have been passed down to this day also follow the China People's Pharmacopoeia, eliminating the ingredients that can't be used for food addition in ancient prescriptions, and only selecting completely safe and nationally recognized wild Chinese herbal medicines that can be used for food addition and clearly belong to the homology of medicine and food. According to this perfect formula, Polygonatum sibiricum, Rhizoma Dioscoreae, Fructus Chaenomelis, Semen Cassiae, Cortex Cinnamomi, Fructus Citri Sarcodactylis, Fructus Lycii, and Semen Persicae are soaked in high-quality liquor. (other confidential components are omitted), and the pure natural brewing process is completely adopted. Precious wine is rich in papain, amygdalin, latex, steroidal saponins, esgoside, D- mannitol, bergamot lactone, lemon lactone, hesperidin, emodin, chrysophanol, physcion methyl ether, cassia seed and other dozens of effective and beneficial biological components, such as cassia leaf, amylase, polyphenol oxidase, cinnamaldehyde and so on. It has obvious curative effect on cardiovascular and cerebrovascular diseases such as hypertension, hyperlipidemia, rheumatoid arthritis, sciatic nerve and various neuropathic pains, insomnia, dizziness, anemia, stomach cold, hypoimmunity and fatigue. -Taking the weight of 65kg as an example, it is not advisable to drink more than 200ml of liquor with 465 and 438+0 degrees per day. According to the characteristics of Baojiu, it is suggested that the daily consumption of Baojiu should be controlled at 100 ml ~ 200 ml. Second, the significant amount: most consumers' feedback results show that when the amount of drinking imperial concubine wine is equivalent to that of normal liquor, the health care effect will be particularly obvious. Third, the sense of wine is fast: no matter how much alcohol you drink, the sense of wine will quickly heat up and spread to your brain. This situation is normal, which is caused by its function of promoting blood circulation and removing blood stasis. Fourth, the alcohol consumption increases: after drinking 1-2, you will feel the alcohol drop. Compared with drinking 4 1 white wine, I feel that the alcohol consumption is 2-3 times higher. There is an illusion that Baojiu is much smaller than the same liquor. This is because Baojiu can effectively promote blood circulation and dredge blood vessels, greatly increasing the ratio of ethanol to acetic acid in blood. Some Jianbao wine lovers ignore the harm of alcohol and drink too much. Here, we solemnly remind you not to drink too much precious wine. 5. Reaction after drinking: Fever generally occurs after drinking the imperial concubine wine, and consumers with weak constitution will obviously sweat, which is a normal reaction. Most people will feel comfortable and quiet after drinking this precious wine in moderation, and have a controllable degree of drowsiness. Main raw materials: high-quality liquor, Polygonatum sibiricum, Chinese yam, papaya, cassia seed, cinnamon, bergamot, Siraitia grosvenorii, Lycium barbarum, peach kernel, kudzu root, crystal sugar, etc. The storage method is directly sealed, and the shelf life is three years in a cool and dry place. Precautions for moderate drinking alcohol allergic people, pregnant women and children should not drink. The hygiene license number is Xiang Wei Shi Zi (2009) No.430682-.
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