What does the dietitian test?

The public nutritionist examination is divided into two parts: knowledge requirement examination and skill requirement examination. The content is determined according to the national occupation (skill) standard, occupation skill appraisal standard (i.e. examination outline) and corresponding teaching materials, and is appraised by writing examination papers. The knowledge requirement test adopts written test, and the skill requirement test adopts calculation questions. The scoring system is 100%, with scores above 60 in both parts as qualified, above 80 as good and above 95 as excellent. Dietitian exam content: basic nutrition, beauty and nutrition, community nutrition consultation, nutrition of pregnant women and lactating mothers, infant nutrition, nutrition of children, adolescents and the elderly, nutritious diet, nutritious diet of various patients, diabetes and nutrition, obesity and nutrition, various nutritional deficiencies, cardiovascular diseases and nutrition, surgery and trauma nutrition, gastrointestinal diseases and nutrition, hepatobiliary diseases and nutrition, kidney diseases and nutrition, tumor and nutrition, endocrine and metabolic diseases and nutrition. Cardiovascular diseases and nutrition, viral hepatitis and nutrition, prevention and treatment of nutritional deficiency, nutrition and osteoporosis, energy nutrition, nutritional value of various foods, surgical diseases and nutrition, nutritional support therapy, dietary structure and dietary guidelines, health food science, food safety, nutritional monitoring and nutrition education, nutritional investigation and evaluation, healthy development of nutrition in major countries in the world, and healthy development of nutrition in China, etc. , as well as nutrition professionals. Want to take an examination of dietitian, now this industry is still very promising, and the income is not low ~ ~