How to make crisp fruits and vegetables?

Selecting raw materials of vegetables and fruits (this step is the link with the biggest difference in the quality of products of different brands)-slicing (slicing washed fruits and vegetables according to different food categories)-deactivating enzymes (mainly removing the green taste of vegetables)-freezing (the core link is to shape the crisp slices of vegetables and fruits and form tiny ice crystals inside the vegetables and fruits)-soaking (maltose or edible salt can be added for seasoning at this time)-vacuum dehydration (using vegetable oil as the medium and in a vacuum environment) No harmful substances are produced at low temperature, and oil is only used as a medium to promote dehydration. Ice crystals sublimate, break fibers and make vegetables and fruits. At the same time, it promotes nutrient absorption, and the choice of vegetable oil in this step is also the key to distinguish the quality differences of different brands. )-Centrifugal deoiling (centrifugal technology to remove vegetable oil)-cooling (from about 60 degrees to room temperature)-packaging (aseptic workshop packaging products). After this process, 10 kg fruits and vegetables were made into 1 kg crisp fruits and vegetables, so the cost of crisp fruits and vegetables products was relatively high.

Fruit and vegetable baby fruit and vegetable chips, the brand belongs to Puyuan fruit and vegetable planting base, the largest fruit and vegetable supplier in Shanghai, with fertile soil and abundant sunshine, and the second-class protected water source area. 20 1 1 was awarded the certificate of pollution-free agricultural products by the Agricultural Products Quality and Safety Center of the Ministry of Agriculture, and it is also one of the few planting bases in China with the certificate of green food. Food safety is the foundation. Starting with raw materials, all fruits and vegetables are picked directly from the base to fully ensure the quality of raw materials. 20 million product liability insurance, the Food and Drug Administration is stationed at a fixed point all the year round, and every piece of fruit and vegetable can be traced back. At the same time, we insist on using the highest technology, without puffing or adding, and never let the taste and nutrition of good raw materials be affected.

Just like Puyuan Fruits and Vegetables has always promised to "protect from the farm to the dining table", its fruit and vegetable baby insists on bringing nutritious and healthy products to the whole country and even the whole world to make truly healthy and green leisure snacks.