In fact, this bloodshot egg is called "bloody egg". The "blood spot" comes from the slight bleeding of the hen's ovary or fallopian tube. Blood seeps into the yolk and is wrapped in the egg, forming a "blood-stained egg". There is no problem eating eggs when they are cooked.
Many people think that this bloodshot is a sign that chickens begin to hatch. The problem is that most of the eggs bought from the market now are unfertilized eggs in farms. How can we talk about hatching? In fact, this bloodshot egg is called "bloody egg". The "blood spot" comes from the slight bleeding of the hen's ovary or fallopian tube. Blood seeps into the yolk and is wrapped in the egg, forming a "blood-stained egg". There is no problem eating eggs when they are cooked.
Extended data:
Blood-stained eggs are called blood-stained eggs. It is no problem to eat eggs when they are processed and cooked. The blood spot originates from slight bleeding of hen ovary or fallopian tube. Blood seeps into the yolk and is wrapped in the egg, forming a "blood-stained egg". Eggs with black spots are called moldy eggs and should not be eaten. Some eggs get wet or wet in the rain, which will wash off the protective film on the surface of the eggshell, so that bacteria invade the inside of the eggs and become moldy, resulting in black spots and moldy. This kind of egg is not suitable for purchase either.
There are two possible situations in which bloodshot eggs will appear. In the first case, after the egg is fertilized, the embryo will develop at high ambient temperature, so the egg will appear bloodshot. However, hens raised in general farms will not be fertilized, so it may be the second case. If there is blood in the egg white, it means that the hen's uterus and fallopian tube are broken. If the surface of the yolk is bloodshot, it means that the hen's ovary is broken.
References:
The eggs bought in the supermarket are bloodshot _ _ Phoenix.com.