Leshan, formerly known as Jiazhou and Jiading, is a prefecture-level city under the jurisdiction of Sichuan Province. It is located in the middle of Sichuan, southwest of Sichuan Basin, at the intersection of Minjiang River, Qingyijiang River and Dadu River, with Meishan in the north, Zigong and Yibin in the east, Liangshan in the south and Ya 'an in the west. The central city is only100km away from Chengdu Shuangliu International Airport. The central city in the south of Chengdu Plain.
Leshan belongs to the ancient Shu kingdom in history and has the reputation of "Haitang Fragrant Country". Leshan is a national historical and cultural city, the first batch of cities open to the outside world, a national model city for greening, an excellent tourist city in China, a national garden city, a national health city and one of the torch relay cities of the 2008 Beijing Olympic Games.
Leshan special food
1, Jiajiang Mahua
Jiajiang dough twists is a traditional pastry in Jiajiang County, Sichuan Province. The golden ratio of flour, sugar and vegetable oil is mixed together and then fried in a pot. Fried Jiajiang Twist is sweet, crisp and delicious, especially a cup of soybean milk in the morning, which is one of people's favorite breakfasts.
2. Emeishan vegetarian soup
Emeishan vegetarian soup is a dish with Emeishan flavor in Sichuan, which is made of fresh vegetables, soy sauce, garlic and other condiments. Vegetable soup is fragrant, nutritious and healthy, and it is a good family food.
3. Leshan special ham
Leshan special ham is a special bacon food in Leshan City, Sichuan Province. Carefully selected pork is pickled with salt and sugar, then smoked in a smoking box, and finally becomes a delicious special ham.
4. Leshan Sichuan cuisine
Leshan Sichuan cuisine is famous for its spicy and delicious flavor, including spicy chicken, boiled beef, fish-flavored shredded pork and other classic Sichuan cuisine. Its attractive aroma and taste attracted many tourists to taste it.
Reference: Baidu Encyclopedia-Leshan City