Legal analysis: you need to check hepatitis B to get a food health certificate. Hepatitis B is an infectious disease, which is highly contagious. It can be transmitted through blood, mother-to-child, intimate contact and daily contact. To apply for a health certificate, you need to check your liver function. Normal liver function indicates that the patient has a small number of viruses and weak infectivity, and can apply for a food health certificate. If the liver function is abnormal, it will not work. There are certain restrictions on the industry of hepatitis B patients, and they cannot engage in drinking water, plastic surgery, food, catering and other work.
Legal basis: Measures for the Supervision and Administration of Food Safety in Catering Services Article 4 A catering service provider shall engage in catering service activities in accordance with laws and regulations, food safety standards and relevant requirements, be responsible to the society and the public, ensure food safety, accept social supervision, and assume the responsibility for food safety in catering services.