Will cooking corn with some alkali be more nutritious and healthy?

When eating corn, be careful not to throw away the corncob stuck to it. This is the most nutritious part of corn, and the essence of various nutrients is mostly concentrated here, so the best way to eat it is to eat it in rows to avoid wasting corncob. Don't add anything else when cooking corn. Some people like to add some alkali, thinking that corn ripens quickly and has better color. This will greatly destroy the nutrients of corn.