Growth process of red beans

Growth process of red beans

Red bean, also called acacia bean, is a common bean. Its growth process can be roughly divided into five stages: sowing, germination, growth, flowering and fruiting.

The growth process of red beans needs some time and patience. When planting red beans, it is necessary to pay attention to soil moisture, temperature, nutrients and sunlight to ensure the healthy growth of red beans.

The first stage: sowing

Red beans are usually sown in spring or summer. Before sowing, you need to choose healthy red bean seeds and bury them in the soil. The buried depth of seeds and the humidity of soil will affect the growth of red beans.

The second stage: germination

After sowing, red beans began to absorb water and nutrients in the soil and began to germinate. This process takes some time, depending on the temperature and humidity of the soil.

The third stage: growth

After the red beans germinate, they will begin to grow green stems and leaves. The stems and leaves of red beans will continue to grow until they bloom and bear fruit. At this stage, it is necessary to provide sufficient sunshine, water and nutrients for red beans to ensure their healthy growth.

The fourth stage: flowering

Red beans will bloom when they grow to a certain stage. The flowers of red beans are usually white and very beautiful. Red beans will enter the next growth stage after flowering.

Stage 5: Results

After the red beans bloom, they begin to bear fruit. The fruit of red beans is red and very beautiful. When the red beans are ripe, they can be harvested and eaten.