Appearance difference between butter and white oil
Butter is the essence of milk, and white oil is the fat in goat milk or milk. Cooking food with butter can make food more fragrant, and cooking food with white oil can make food taste more crisp.
Difference of nutritional value between butter and white oil
Butter contains fat, a variety of fat-soluble vitamins, cholesterol and water, which can make you feel very full, effectively protect your internal organs, and provide fatty acids needed by your body, so that you can absorb fat-soluble vitamins better. Eating butter properly can make your body develop better. It is rich in copper, which can regulate the immune system, central nervous system and blood, and also make the heart develop better. Most people can eat butter. Although butter has many nutrients, it is not suitable for obese people and pregnant women. If you have diabetes, you'd better not eat butter. White oil is rich in fat and contains fatty acids needed by the human body, which can make the body healthier and has an auxiliary treatment effect on surgical diseases, gynecological diseases and respiratory diseases.
The difference between butter and white oil
Butter can be used to make fried potatoes. Clean some fresh potatoes first, then steam them in the pot, take them out, peel them and cut them into small pieces. Add appropriate amount of butter to the pot to melt, add potato pieces to fry until golden brown, sprinkle some black pepper or coarse salt on the plate and serve. White oil can be used to make osmanthus chestnut paste. You need to prepare some chestnut meat. If you don't have chestnut meat, you can buy some chestnuts with shells, peel them, then put them in a pot, add appropriate amount of water and crystal sugar until they are soft, put them in a blender, add crystal sugar water and mash them together, add appropriate amount of white oil to the pot to melt, add chestnut paste and stir fry slowly, and then add appropriate amount of sugar to stir fry for a while, and it will be fine.
The above is the difference between butter and white oil. After reading the above introduction, everyone should have a certain understanding. White butter contains the same nutrients and different nutrients, which can be used to make dessert pasta. It tastes good and can make food taste better.