Baked rice with cheese refers to a food in which cheese is melted on rice in an oven and there is a dish in the rice. Put the cheese and the prepared rice in the oven, heat at 180 degrees Celsius for about 5 minutes until the cheese is completely melted, then reduce the temperature to about 150 degrees Celsius and continue heating for about 5 minutes. Cooked cheese is very sweet and delicious, sweet but not greasy, especially delicious, suitable for all ages.
Tips:
1, the material for cooking the baked rice is any material you like, which can be seafood, meat, sausage or even fruit, as long as it suits your taste.
2. Seafood is prepared in advance and then used for frying, otherwise it will produce a lot of water and affect the taste.
3. After the seafood is boiled in water, it should be taken out immediately in 30 seconds, not too long, because it will be fried later to prevent the seafood from getting old.
4. Stir-fry onions with olive oil, and then stir-fry other seafood.