Healthy stomach nourishing cake

In daily life, mothers always report that their babies don't like eating, their appetite drops for three meals a day, and there will be indigestion and food accumulation.

In fact, this is the performance of the baby's stomach, so how can we correct the baby's stomach?

We all know that pasta helps to nourish the stomach and strengthen the spleen. At the same time, pasta is easy to chew and digest, which makes the baby eat more happily and healthily.

However, many mothers are worried that the method of making pasta is complicated and will always stop trying. In fact, it is simple and quick for mothers to change the way of making complementary food, and it is also easy for mothers to learn and use.

First of all, we need to analyze the reasons for the baby's loss of appetite. Sometimes babies lose their appetite because of weather changes or physical discomfort.

At the same time, if the taste of complementary food is not good, it will also reduce the appetite of children. To this end, mother might as well learn to make a complementary food cake, and the baby can eat well!

How to make pasta easier? Today, let's make this cake together. In the past, noodles were cooked or fried, but today, this new way of eating can be eaten with it without an oven, and it is delicious without getting angry.

Noodles have the function of nourishing the stomach, are easy to digest in the intestines and are suitable for infants. At the same time, this soft and delicious cake is made up of tomatoes rich in vitamins and eggs with high protein.

Follow the chef's father to make complementary food.

Steamed pancake with noodles

List of components and months

Reference age: 10M+

Operation time: 45 minutes

Noodles: 20g

Flour: 20g

Tomatoes: 60 grams

Eggs: 1

The number of ingredients only represents the production, not the amount added by the baby.

Detailed step decomposition

Massage tomatoes for two minutes.

Draw a cross on the top of the tomato and tear off the skin manually.

Cut the tomato in half, remove the pedicle of the tomato, and dice the tomato.

Pour diced tomatoes, flour and eggs into a cooking cup.

Open the cooking cup and beat 1 min to make a delicate tomato sauce.

Boil water, add noodles and cook for 3 minutes. Remove.

Pick up the noodles, put them in cold water, let them cool for 2 minutes, and pick them up for later use.

Pour the noodles into a bowl, add tomato sauce and stir well. Add a little mushroom powder to taste.

? Babies over one year old can be seasoned with salt.

Brush a layer of edible oil in the mold to facilitate demoulding.

Put the noodles into the mold, and then pour a small amount of soup until the noodles are not eaten.

Tighten the lid of the mold and put the pot in cold water.

Steam on high fire 10 minute, then take out and demould.

This cake is made of bread. Soft and delicious, the baby can exercise the child's grasping ability by eating it in his hand. In addition, it is nutritious and beneficial to the baby's physical development and growth. Such a good complementary food cake, mother quickly learned to make, no longer have to worry about the baby like to eat snacks.

Summary of chef's father's experience in making complementary food

Massage the tomato surface with a spoon to help peel it.

After the noodles are cooked, adding cold water helps to make the noodles more tough and chewy.

For children over one year old, mothers can add salt to taste properly.

Knowledge expansion

The baby sometimes has a bad stomach, so the mother must pay attention to the hardness in the food. For food that is too hard, mother should not give it to the baby.

Because the hard food makes the baby unable to chew, the intestinal development is not perfect, which will only increase the pressure on the child's digestion.

To this end, in daily life, mothers make some foods that are easy to digest and chew, so that the baby's intestines can be easily absorbed and care for the health of the stomach.

Does your baby like pasta? Come and tell me in the comments section!