2, supplementary nutrition: Wild vegetables are rich in vitamins, minerals, protein and other nutrients. Proper consumption of wild vegetables can supplement nutrition for the human body, meet the physiological needs of the human body, and be beneficial to maintaining one's own health;
3, relieve constipation: the dietary fiber content in wild vegetables is high, and moderate consumption of wild vegetables can promote gastrointestinal peristalsis and help the human body to discharge garbage and waste in the intestines. , and has the function of relaxing bowels, which is beneficial to human intestinal health;
4, other benefits: most wild vegetables have the effect of clearing heat and removing fire. Proper consumption of wild vegetables can help the human body to clear away the fiery evil in the body, which has a certain health care effect.
5. Wild vegetables are natural, green and pollution-free, which is beneficial to human health. However, eating wild vegetables should be moderate, and excessive consumption may lead to abdominal distension and other discomfort. In addition, for people with spleen and stomach deficiency and cold, it is not appropriate to eat a large number of wild vegetables, so as not to affect the spleen and stomach yang, which is not conducive to physical recovery.