What are the local brands of liquor in Sichuan, Chongqing, Guizhou, Yunnan and Tibet?

Dali qingmeijiu

Cordyceps wine

Shangri-la gongjiu

Sanqi bamboo wine

Ganoderma lucidum bamboo wine

Banna rice wine

Lijiang ancient wine, Lijiang Lugu Lake Sulima wine

Yao Jia Zhu JIU

Chinese angelica

Nujiang buckwheat wine, let's do it together

Fugong chicken feet barnyard grass, cloth juice, bitter buckwheat wine

Lanping Schisandra wine, highland barley wine, Madaozi

. . . . . Too many, literally close to thousands of local small brand wines.