When sodium bicarbonate is dissolved in water, it can produce carbon dioxide gas, which is also the earliest Soviet method.
The name of soda bubble water in Yuan Qi forest has been used all the time, but the rich bubbles it contains are not produced by adding sodium bicarbonate, but by directly injecting pure carbon dioxide with high pressure, which can not only form the same bubble effect, but also effectively avoid the body from taking in too much sodium ions, which is more conducive to health.
Yuan Qishui succeeded because he was the first to use erythritol, a sugar-free sweetener. After drinking this raw material, it feels slightly cold, and the sweetness is natural. This makes Yuan Qishui the "most natural and sweetest" sugar-free beverage on the market at present.
The main sweet source of Yuan Qi forest bubble water is erythritol. Although there are carbohydrates, this sugar substitute does not participate in human energy supply. The concept is similar to ingesting cellulose but the human body cannot absorb it.