Second, it can reduce the occurrence of tumors, and wine can inhibit the growth of breast cancer cells by blocking the growth of estrogen. This can reduce the occurrence of breast cancer.
Third, it has a protective effect on heart function. Studies have confirmed that moderate drinking can greatly reduce the mortality rate caused by cardiovascular diseases (between 25% and 40%), which has a certain effect on preventing heart disease and stroke.
Fourth, it can reduce diabetes, especially for women, alcohol can stimulate the body to produce insulin, thus preventing type 2 diabetes caused by sudden increase of blood sugar.
It is beneficial to longevity, and people who drink moderately live longer than those who don't touch alcohol, which has been proved by many examples.
Sixth, it can reduce harmful cholesterol. Wine can reduce harmful cholesterol and prevent thrombosis, thus reducing the prevalence of coronary heart disease.
Seven, can prevent the occurrence of gallstones, one of the main components of gallstones is cholesterol, drinking can reduce harmful cholesterol, thus preventing the occurrence of gallstones.
Although drinking is good, you can't drink too much. Excessive drinking for a long time will not only cause alcoholic hepatitis and cirrhosis caused by alcoholic hepatitis, but also increase the risk of cardiovascular and cerebrovascular diseases, metabolic diseases such as hypertension, diabetes, hyperuricemia and seven kinds of malignant tumors.