Can curry blocks be eaten after three months of opening the refrigerator?

Curry blocks can still be eaten if there is no odor and the shelf life is not exceeded.

There is a lot of oil in the curry block. In order to keep the freshness, put it in the refrigerator as soon as possible after unpacking, so that the oil in the curry block can be preserved for a longer time, the flavor can be longer, and the taste will not be affected when cooking.

If the unsealed curry block smells during storage, it can't be eaten and should be discarded. Don't put curry blocks in the refrigerator for too long, lest they are not fresh enough.

Extended data:

Curry efficacy:

1. Stimulate appetite: The main components of curry are turmeric powder, Sichuan pepper, star anise, pepper, cinnamon, clove and coriander seed, which can promote the secretion of saliva and gastric juice, increase gastrointestinal peristalsis and stimulate appetite.

Second, promote sweating: curry can promote blood circulation and achieve the purpose of sweating and dampness.

Third, promote wound healing: curry also has the function of assisting wound healing and preventing Alzheimer's disease.

Fourth, improve constipation: curry can improve constipation and is conducive to intestinal health.

5. Disinfection in vivo: Most spices combine with acidic solution in gastric juice, which has the function of disinfection and sterilization.

6. Prevention of obesity: Curry can promote energy metabolism, make people consume more calories and promote fat oxidation, thus helping to prevent obesity.

Baidu encyclopedia-Curry

? People's Network-How to store and use daily essential condiments?