As we all know, raw beans contain plant agglutinin, which will seriously stimulate the stomach and may induce some food poisoning, so raw beans cannot be eaten raw. Sour beans are pickled and fermented from raw beans, and there is no cooking process. Bacteria may breed during the pickling and fermentation process, so it is not recommended to eat sour beans raw.
Pickling method of sour beans
1. First pinch off the two ends of raw beans, remove the old stems and roots, and then wash and drain them for later use;
2. Cut the drained beans into cubes about one centimeter, and then put them in a dry container for later use;
3. Peel and chop ginger and garlic. If you like spicy food, you can add some pepper.
4. Add chopped garlic and Jiang Mo into diced beans, then add appropriate amount of salt and rub them together with clean disposable gloves until the beans are juiced for later use;
5. Put the kneaded beans into a dry container, then seal and keep them in a cool place, and you can eat them directly in almost half a month.
Preservation time of sour beans
Sour beans themselves are pickled and fermented foods, so they are preserved longer than other fresh ingredients. However, the storage time of chopped sour beans in the refrigerator can be as long as half a month, and the storage time of pickled sour beans in the pickle jar is longer. Generally speaking, as long as the preservation method is correct, sour beans belong to food that can be preserved for a long time. We need to remind you not to pollute some impurities when taking beans out of the storage container, which may not only lead to deterioration of beans, but also affect their taste.
The above is to analyze the question of whether sour beans can be eaten raw. From this article, we can clearly know that sour beans should not be eaten raw, otherwise it may cause food poisoning. When choosing beans for pickling, it is best to choose some tender ones, which will make the taste more crisp. When cleaning and processing beans, be sure to control the moisture, so that the storage time will be longer.