Poached cake powder is generally made of sticky rice flour, boiled rice flour or glutinous rice flour. Sticky rice noodles are ground from the seeds of Gramineae plants (rice or glutinous rice), also known as rice noodles, and are the raw materials of many foods. The material for making hair cakes is sticky rice flour. Flour formation, also known as wheat flour formation, is a kind of powder that is processed with flour to remove gluten, then precipitated the washed water flour, filtered and dried, and then dried and ground into fine powder. Glutinous rice flour. It is a finished product that glutinous rice is soaked overnight, ground into pulp with a water mill, put into a cloth bag, and dried after the water drops dry. The viscosity of glutinous rice flour is higher than that of ordinary rice flour.
Bobo cake is crystal clear, and the taste of soft glutinous Q-bomb is memorable and deeply loved by people.