Smoked ebony was used to process ebony in the past. The specific process is to harvest herbs and branches on the mountain and dry them as fuel, then put the ripe Huangmei seeds on the breathable kang and burn them with the herbs and branches below. The plums on the kang are roasted and smoked to about 90% dry, with wrinkles on the skin and a slightly brown-black color. They are smoked from Huangmeizi to ebony, so the smoked ebony will have the smell of burning vegetation.
If you want to know more, you can ask Sue. During the plum harvest, Su Mei Zi team quickly concentrated and refined the plums picked from trees into plum essence with nearly 72 hours of perseverance and efficiency, and named it Su Mei Zi Essence, which means "only love and health can't live up to it", hoping to contribute to consumers' better quality and healthy life.
Sumeixiang green plum essence drink is rich in organic acids, with 0 sugar, 0 fat and 0 added to protect the health of the whole family ~