What are the food taboos about the efficacy and practice of stewed lean broth with Cordyceps sinensis?

Cordyceps sinensis is a precious medicinal material in traditional Chinese medicine, especially wild Cordyceps sinensis, which is rare in quantity and difficult to cultivate artificially. Cordyceps sinensis is a drug with similar efficacy to Cordyceps sinensis, and the appearance of this drug greatly reduces the cost of enjoying the efficacy. What is the effect and practice of stewed lean broth with Cordyceps sinensis? What are the taboos?

The effect and practice of stewed lean broth with Cordyceps sinensis are as follows:

Traditional Chinese medicine points out that the medicinal value of stewed lean broth with Cordyceps sinensis is very similar to that of Cordyceps sinensis. Its main functions are tonifying kidney and lung, clearing away lung-heat, relieving cough, stopping bleeding and resolving phlegm. It is mainly used for treating impotence and nocturnal emission, soreness of waist and knees, expectoration with blood, chronic cough, asthma, asthenia after illness. Because the stewed lean broth of Cordyceps sinensis has a good effect of clearing lung-heat and relieving cough, it is most suitable for drinking in autumn and winter. Some patients with weak constitution can use this soup as a common health food therapy, and patients with lung deficiency or lung and kidney deficiency, such as chronic cough, asthma, kidney deficiency, lumbago, etc., can also be treated as medicated diet.

When making, we must first prepare materials such as Cordyceps sinensis, red dates, medlar, ginger slices, lean meat and salt. When making, the pork should be washed first, then cut into small pieces, scalded with hot water, and then washed with Cordyceps sinensis, Lycium barbarum and red dates. Soak in clear water, take out after about two minutes, wash and drain. Add water to the pot, wash the washed Cordyceps sinensis, Fructus Lycii, Fructus Jujubae, lean meat and ginger slices, and stew until rotten.

Edible taboos of stewed lean meat with Cordyceps sinensis flowers

Chinese medicine believes that Yang Canwang's people don't eat Cordyceps, because Cordyceps is sweet and warm, which will help to cause fever and cause symptoms of getting angry after taking it. Moreover, it is best not to take other supplements and health products at the same time during the period of eating Cordyceps stew lean broth. In addition, beans should not be eaten with pork to avoid reducing the utilization efficiency of lean meat. In addition, you should avoid eating with quail, pigeon meat, crucian carp, donkey meat, coptis root, atractylodes rhizome, shrimp and other foods. If you are taking antihypertensive drugs, hypolipidemic drugs and sulfonamides, you'd better not eat more pork.

Patients with severe inflammation and fever accompanied by exogenous cough, acute cough and other symptoms should not eat Cordyceps stew soup, and infants should not eat such supplements. Generally speaking, Cordyceps sinensis stew has many functions, but there are also many taboos, so you must pay more attention before taking Cordyceps sinensis stew, and don't take it blindly.