Coffee is not only a good partner in work, but also a blend in life. Choosing different coffee can reflect people's mood at a certain moment. Below, I will share with you the choice of coffee partner, hoping to help you!
milk
Milk is also the most commonly used and easily available dairy product, but the biggest disadvantage of milk is that its concentration is not enough, which will dilute coffee.
When we add milk to black coffee, we must remember to heat the milk to about 65 degrees in advance. For daily drinks like coffee, we must choose high-quality and safe raw materials, otherwise long-term accumulation will easily endanger our health.
Coffee companion (no creamer)
In fact, it is the notorious creamer powder. Trans fatty acids will inevitably be produced in the process of extracting from palm oil, so it is harmful to human body.
By the way, many fresh milk cakes are also made of vegetable fat cream, which has the same effect as creamer powder. Now this product is a bit out of control, and the cost advantage makes it invincible. The hardest hit area of creamer powder is the tea shops all over the street, which is likely to ruin the health of our generation.
In fact, many instant coffees are harmless to human body except for high caffeine content, but it is harmful to others after adding creamer powder, so it is strongly recommended not to add creamer powder.
Cream ball, light milk
Cream balls and light milk can be divided into full fat and vegetable fat. Vegetable fat can refer to coffee companion, and full fat is the best companion of coffee.
In fact, light milk is similar to concentrated milk. From the quality of milk source, the best milk source is used to make yogurt, and then to make dairy products that need to be purified, such as light milk and light cream.
And because of the high concentration of weak milk, it will make coffee more rich, tasteless and smooth.
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