To apply for a health certificate, you need to check the following items: height, weight, blood pressure, hearing, vision, cardiopulmonary auscultation and other routine items; And liver function (ALT), stool culture, chest fluoroscopy and other special items to check whether the applicant has dysentery, typhoid fever, active tuberculosis and other diseases.
Legal objectivity:
Article 45 of the Food Safety Law of People's Republic of China (PRC) shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food. Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts. Article 7 of the Regulations on Hygiene Management in Public Places * * * The personnel who directly serve customers in public places hold it? Health certificate? To do your job well. Persons suffering from dysentery, typhoid fever, viral hepatitis, active tuberculosis, purulent or exudative skin diseases and other diseases that hinder public health shall not engage in direct customer service before they are cured.