First, prepare a fresh piece of beef, clean it, then cut it into small pieces and chop it. Of course, if you like to eat tender meat, you can chop it directly, or you can just break it with a meat grinder. However, jiaozi made with a meat grinder tastes stronger, and it tastes better without doing it yourself.
Then, in the second step, prepare some sweet potato powder and sweet potato powder, put the sweet potato powder into a bowl according to the ratio of 2: 1, add a proper amount of water and stir evenly, and then add the sweet potato powder into the meat stuffing several times. When adding more, be sure to stir the meat while adding water. These meat stuffing must also be stirred in one direction, which will not only make the meat stuffing firm, but also make the meat stuffing more chewy.
Finally, prepare a clean pot and add a proper amount of water. After the water is boiled, you can start to put meatballs in the pot. In fact, this shape is also very easy to make. Grab a handful of meat stuffing in your left hand, squeeze it out directly from your teeth, and then take it off directly with a spoon and put it into the water. Then I can dip some water in the spoon when I go to play again, so that the meat will not stick to my throat, and I have all the meat.
So many hot pot balls can be eaten directly. Actually, I want to make these hot pot balls more delicious. Q-bombs can be taken out and soaked in cold water for about a minute or two, which will be even worse. And this hot pot meatball is made by myself, without any additives and preservatives. The most important thing is authentic and safe to eat. It is not only healthy and delicious, but also nutritious. If you learn to make this hot pot meatball.