Tang Jun is invincible.
First, Hu Bing. In fact, you can know the origin of this food by listening to its name. In ancient times, the meaning of "Hu" was probably similar to that of "Yang" now, and the difference was status. China's ancient conference semifinals were very self-abased, especially in the Tang Dynasty, when Tiankhan Li Shimin used his sword to tell the world that they needed all ethnic groups to come to Korea. So the conference semifinals came to China, especially the capital Chang 'an, and their status was very low. However, as a Ren Hu delicacy, Hu Bing really took root in Chang 'an. The popularity of Hu cake in Chang 'an is equivalent to what it is today, probably similar to that of milk tea now, and it is everywhere. The appearance of Hu cake is similar to that of sesame cake now, with meat inside and sesame seeds sprinkled on the outside. It's fresh out of the oven, and it smells delicious ... take a bite and it's crisp. It's really a must-try Chang 'an cuisine.
Hu pancake
Second, foreign wine. Which wine is stronger? French manor is not so good. In the Tang Dynasty, Europeans were still fighting for an acre of land on the Eurasian continent. At this time, the best wine comes from the western regions. Compared with today's wines, these western wines can be said to be in no way inferior. The first is the collection of raw materials. The temperature difference in the western region is very large, so the grapes used are naturally good. Brewing technology is no worse than modern. At that time, there was always a saying that a barrel of wine was a barrel of gold. Therefore, if you want to drink with the western regions in Chang 'an, you have to bring more money, otherwise it is estimated that it will be difficult to drink. By the way, the beauty of the conference semifinals is always enthusiastic, especially when selling wine. They like to feast their eyes on bras in winter. But it's another matter to take it home, but it's not impossible. In short, the western region wine must be punched out, and the original ecology is healthier.
Today's wine
The third kind, sashimi. People in the Tang Dynasty also like to eat sashimi, but not seafood sashimi, but seafood sashimi. At that time, the river had not been polluted, and Chang 'an people who had been living in the mainland didn't like seafood very much. On the contrary, seafood is more popular. There are many ways to eat, one of which is sashimi mentioned by Bian Xiao. Slice the fish like sashimi now, or shred it, then sprinkle some shredded oranges or shredded oranges in it, and then sprinkle some shredded onions. At this time, it was accompanied by the unique wines of the Tang Dynasty, such as "turbid wine", which is actually what we call rice wine. It doesn't matter if you don't like it Wine was everywhere in the Tang Dynasty. After all, there were too many literati who loved wine at that time. You can also drink yellow wine, green wine and white wine ... basically, the colors of wine we can think of are all here. More importantly, the price is close to the people and it is worth a try.
Delicious sashimi
Fourth, heavy taste. This is actually a general food, because heavy taste involves all kinds of delicious food, so you can choose your favorite food to try. Why are you trying this? If we emphasize taste, we will definitely think of pepper. But in the Tang Dynasty, there was no such vegetable as pepper. But this does not affect the Tang people's love for "spicy". For example, the ultimate substitute, Cornus officinalis ... can make your nose run, tears, tears. But it can be said to be very enjoyable. By the way, not only food, but also pepper can be put in tea. It sounds hard to accept, but you can try. Now that you have come to Chang 'an, you should always try some special food.
cornel
In fact, besides, Chang 'an has many delicious foods, such as cakes, flowers and crystal cakes, which are all famous. It can be said that most cakes are completely hung up. In fact, not only local dishes, but also the specialties of the western regions are enough for us to eat for a long time, so we must have a good taste when we go to Chang 'an. But when it comes to this, you can't help but sigh. Because Chang 'an can only be a dream for us forever, but now only Xi 'an and Huimin Street are famous. Chang' an cuisine left in those days is even rarer now. And how can we forget the delicious food left by our ancestors? Maybe one day, we can meet these delicious foods again on a street corner, so don't forget to remember and miss those times that made us proud.