Is it illegal to bury dead pigs privately?

The dead pigs must undergo professional harmless disposal. Because of direct burial, dead pig carcasses carry a lot of germs or viruses, which will seriously pollute soil and groundwater and even spread the epidemic. In fact, this kind of stealing behavior has caused unknown pollution to the local area (currently being monitored by government departments), so it must be dug out for standardized treatment, and the site should be treated for epidemic prevention and environmental damage assessment, and the polluted soil and surrounding surface water and groundwater should be treated. In this, it is still the interests. In accordance with the relevant regulations, the dead pigs in large-scale farms will be treated harmlessly, and each dead pig will be subsidized by the central government in 6 yuan and the local government in 2 yuan, totaling 8 yuan. Although there is not much money per head of 8 yuan, if there is a quantity, it will be great. It is reported that the company involved * * * bought at least 47, dead pigs. Statistically, this money is really quite a lot. On the other hand, when the state gives these subsidies, it is required to deal with them in accordance with harmless standards. According to the "Regulations on Biosafety Treatment of Disease Animals and Disease Animal Products" issued by the General Administration of Quality Supervision, Inspection and Quarantine, the disposal methods of dead animals include burning and burying, among which the burial place should be far away from schools, residential areas and villages. Before burial, the carcasses and products of diseased animals that need to be buried shall be incinerated. The bottom of the buried pit is paved with lime with a thickness of two centimeters. After burying, it is necessary to tamp the buried soil, and the upper layer of diseased animal carcasses and diseased animal products should be more than 1.5 meters away from the surface. The buried surface environment should be sprayed with effective disinfectant. Specifically, the formal process of burying dead pigs at least includes the following steps: * It is necessary to make a correct diagnosis of the cause of death of livestock, determine the cause of death of livestock, determine whether the death of livestock is caused by infectious diseases, the mortality rate of infectious diseases and the degree of harm to human beings, and so on. We must not destroy healthy livestock by mistake or underestimate the cause of death of sick livestock, and fail to take remedial measures such as cutting off the source of disease. * For the sick animals that have been determined to be destroyed, they should be destroyed in strict accordance with the procedures, especially for the sick animals with infectious diseases. In the process of burial, it is necessary to consider whether it is possible for criminals to dig out the sick animals and flow into the market after burial, and all safety sealing measures must be done during the burial process. * The choice of burial address must ensure that it will not affect residents' lives, occupy traffic passages, and reduce the impact of harmful gases produced by corpses on the air. * In the three stages before, during and after burial, disinfection facilities are essential. Buried personnel must wear sealed disinfection clothes, and the burial tools should be used once, and then destroyed in time. After burial, people will be sent to fill the pit address from time to time to check whether there is anything wrong in order to solve it in time. On August 3th, the Second Environmental Protection Inspector Group of the Central Committee transferred a real-name report to Huzhou, which reflected that "there are dead pigs buried underground near Santianmen". On the evening of September 1th, the Information Office of Huzhou Municipal Government issued a notice saying that on August 3th, it received a tip-off letter from an enterprise that there were dead pigs buried underground, and found three dead pigs buried in the ground, with 223.5 tons of animal remains and sludge excavated. On the evening of September 1, Huzhou officially issued a statement that the stench smoked people on the day of excavation, causing many people involved in excavation to vomit. The police initially found out that these dead pigs buried for four years should have been burned, but they were divided into six batches and buried in the mountains, with a cumulative burial amount of 3 tons! Such a large-scale burial of sick and dead pigs has really never been discovered? Why haven't so many dead pigs been treated harmlessly? Are there any dead pigs flowing into the table? Wen | Ku Shu This article is synthesized by _ Wang think tank. 1 The dead pigs are buried privately. It is not news. Let's take a look at what will happen if the dead pigs are buried "rudely"-* Deep burial may lead to groundwater pollution and may also lead to the spread of the disease; * The stench emitted by buried dead pigs in the process of decomposition is easy to induce dogs and other animals to crawl and expose or even take them to different places, leading to the spread of pathogens; * It may leave a hidden danger of epidemic situation, such as some Bacillus, which is still contagious after decades and is very harmful. The sick and dead pigs were buried for 4 years, and the people near the burial point didn't notice? How is this possible? You know, there are as many as 3 tons of dead pigs buried, which will definitely have a big impact on the surrounding environment. When the Huzhou Municipal Government Information Office issued a notice about stealing and burying sick pigs, some netizens pointed out that it had been going on for 13 years. Yes, in fact, the villagers have long noticed. In recent years, the Great Yinshan, which was originally named after the rich silver mines next to the village, often smells pungent and spicy. Some villagers bluntly said, "My wife and children don't want to go back to their hometown, because it is really hard to stand this environment." There is also an unpleasant smell in the water, and the reservoir at the foot of Dayinshan Mountain, which was originally the source of drinking water for villagers, has also stopped. "The villagers stopped drinking the water inside a long time ago." Since then, some villagers have learned that these unpleasant smells in Dayinshan may be caused by a company burying a large number of dead pigs in the mountains. According to relevant reports, it has long been an open secret that the dead pigs were secretly buried in Da Yinshan, Santianmen, Huzhou City. The surrounding environment was destroyed in a mess. What did the local people do after knowing the truth? The villagers once called the 12345 citizen service hotline to report, and some staff came to investigate, but in the end they all went away. Huzhou Public Security Bureau produced an environmental protection bureau test on some soil layers and water quality of Dayinshan, and the test report showed that it was qualified. In other words, the villagers once reported that after the relevant personnel conducted investigation and Huzhou Public Security Bureau conducted testing, the test report given was actually: qualified. It was exposed that the Central Government came, and the Second Environmental Protection Inspector Group of the Central Government officially entered Zhejiang on August 11th, with Wu Xinxiong, deputy director of Chinese People's Political Consultative Conference Economic Commission, as its leader and Zhao Yingmin, vice minister of environmental protection as its deputy leader. The system design of environmental protection inspector answering calls in the inspector group comes from the central leading group for comprehensive deepening reform. The contents and forms of the inspectors of the Central Environmental Protection Inspector Group draw lessons from the Central Inspection Team, which also means that its specifications are quite high: on behalf of the CPC Central Committee and the State Council, the inspectors are provincial party committees and governments, and most of them are headed by ministerial officials. As soon as the inspector group arrived, the situation reflected by all parties came one after another. According to the local media in Zhejiang, on the first day of the inspector group's presence, a special duty telephone and a special post office box were opened at 1 am. In less than 24 hours, the first batch of 42 letters and visits were transferred. By 9: am on September 9, the twenty-ninth batch of letters and visits had been handed over to Zhejiang Province. I reported in Zhejiang that among the 29 batches of letters and visits, the report of "burying dead pigs" was included. A local villager reported to the Central Second Environmental Protection Inspector Group that two local companies illegally buried dead pigs in Dayinshan. Subsequently, the Environmental Protection Inspector Group launched an intensive investigation into the incident of stealing and burying dead pigs-* First, on August 27th, Huzhou Me published the List of Central Environmental Protection Inspector's Report on Letters and Calls from People in Zhejiang Province and the Public Report on Border Supervision and Border Reform, in which it was mentioned that the Central Environmental Protection Inspector Group had received the report materials, which said: "Huzhou Xinghong Solid Waste Comprehensive Utilization and Disposal Company dumped industrial sludge on the back hill of the enterprise, transported waste water by vehicles and monitored fraud online. Xinghong Company illegally applied for the Hazardous Waste Business License. Wuneng Company within Xinghong Company buried tens of thousands of sick and dead pigs. " On August 27, the third edition of Huzhou Me reported * Two days later, on August 29, the reporter received a phone call from the staff of the Second Environmental Protection Inspector Group of the Central Committee. The staff said that they had accepted the report on illegal disposal of sick and dead pigs and hazardous wastes, and decided to go to the site for excavation the next afternoon. * On August 3th, the Second Environmental Protection Inspector Group of the Central Committee transferred a real-name report letter to Huzhou City, which reflected that "there are dead pigs buried underground near Santianmen". According to the requirements of the Central Environmental Protection Inspector Group, at 3: 3 pm that day, the law enforcement officers of the Environmental Monitoring Detachment of Huzhou Environmental Protection Bureau contacted and met with the reporter by telephone. The staff of the environmental protection department went with him to the big Yinshan Mountain in Santianmen, Huzhou Economic and Technological Development Zone for on-site investigation. At that time, the staff prepared two excavators, one digging at the top of the mountain and the other digging below the top of the mountain. "At that time, many dead pigs were dug up, and the stench was smoky. People present could not help vomiting." A live video provided by the reporter showed that a man in police uniform wore a mask and took a small camera to shoot. What turned out in the dark brown soil was a large number of woven bags wrapped in the remains of suspected dead pigs, and the carcasses were glued to the soil and were dark gray. According to the on-site testimony of the complainant and the criminal suspect, at present, * * * found three dead pig burial sites and excavated 223.5 tons of animal remains and sludge. After the results of the incident were concerned by the Central Second Environmental Protection Inspector Group, there was such a big contrast. Fortunately, however, no pathogens such as H5, H7 influenza virus and foot-and-mouth disease virus have been detected in the relevant specimens collected from the dead pigs. According to the preliminary investigation by the public security organs, in 213, Huzhou Industrial and Medical Waste Disposal Center Co., Ltd. pulled the dead pigs that should be incinerated to Dayinshan for burial under the direction of the then responsible person (who had been sentenced to prison for another case). At present, the public security department has filed an investigation into the case and criminally detained five suspects, including Zheng Zhi. The case is also under further investigation. The Central Second Environmental Protection Inspector Group has been inspecting in Zhejiang for nearly a month. During this month, Zhejiang paid great attention to the problems found in environmental protection inspectors from the province to all parts of the country. Both provincial newspapers and local party newspapers have opened columns to report the progress and rectification of environmental protection inspectors. Local officials dare not take the problems found in the inspectors lightly. On August 11th, on the day when the Central Environmental Protection Inspector Group officially stationed in Zhejiang, the main leaders of Huzhou Municipal Committee made a clear statement and fully cooperated with the Central Environmental Protection Inspector Group to inspect Huzhou, ensuring that the Central Inspector Group heard the truth, observed the truth and supervised the key points. The Huzhou Economic and Technological Development Zone, where the dead pigs were found buried this time, set up a district leading group headed by the secretary and director to welcome the central environmental protection inspector, and set up a coordination liaison group and five special working groups to make comments on the letters and visits forwarded by the environmental protection inspector group. In other districts, the leaders of the Coordination Liaison Group of the Central Environmental Protection Inspector and the leaders of six special working groups meet at 8: every morning to discuss, and relevant special groups and functional departments are convened every night, focusing on reviewing and judging the letters and visits transferred by the Central Environmental Protection Inspector to solve difficult problems. There is no one who doesn't take environmental protection inspectors seriously. As early as two years ago, the relevant person in charge made it clear: "After the environmental protection inspector is finished, major issues should be reported to the central government, and the results of the inspector should be handed over to the Central Organization Department. These results will serve as an important basis for the assessment, appointment and dismissal of the leading bodies and leading cadres of the inspected objects." It is understood that the business scope of Huzhou Industrial and Medical Waste Disposal Center, which is suspected of illegally burying and disposing of dead pigs, includes providing consulting and technical services related to the collection, storage and disposal of industrial and medical wastes in Huzhou, but there is no business content related to handling dead pigs. So, why did it suddenly deal with dead pigs? In this, it is still the interests. In accordance with the relevant regulations, the dead pigs in large-scale farms will be treated harmlessly, and each dead pig will be subsidized by the central government in 6 yuan and the local government in 2 yuan, totaling 8 yuan. Although there is not much money per head of 8 yuan, if there is a quantity, it will be great. It is reported that the company involved * * * bought at least 47, dead pigs. Statistically, this money is really quite a lot. On the other hand, when the state gives these subsidies, it is required to deal with them in accordance with harmless standards. According to the "Regulations on Biosafety Treatment of Disease Animals and Disease Animal Products" issued by the General Administration of Quality Supervision, Inspection and Quarantine, the disposal methods of dead animals include burning and burying, among which the burial place should be far away from schools, residential areas and villages. Before burial, the carcasses and products of diseased animals that need to be buried shall be incinerated. The bottom of the buried pit is paved with lime with a thickness of two centimeters. After burying, it is necessary to tamp the buried soil, and the upper layer of diseased animal carcasses and diseased animal products should be more than 1.5 meters away from the surface. The buried surface environment should be sprayed with effective disinfectant. Specifically, the formal process of burying dead pigs at least includes the following steps: * It is necessary to make a correct diagnosis of the cause of death of livestock, determine the cause of death of livestock, determine whether the death of livestock is caused by infectious diseases, the mortality rate of infectious diseases and the degree of harm to human beings, and so on. We must not destroy healthy livestock by mistake or underestimate the cause of death of sick livestock, and fail to take remedial measures such as cutting off the source of disease. * For the sick animals that have been determined to be destroyed, they should be destroyed in strict accordance with the procedures, especially for the sick animals with infectious diseases. In the process of burial, it is necessary to consider whether it is possible for criminals to dig out the sick animals and flow into the market after burial, and all safety sealing measures must be done during the burial process. * The choice of burial address must ensure that it will not affect residents' lives, occupy traffic passages, and reduce the impact of harmful gases produced by corpses on the air. * In the three stages before, during and after burial, disinfection facilities are essential. Buried personnel must wear sealed disinfection clothes, and the burial tools should be used once, and then destroyed in time. After burial, people will be sent to fill the pit address from time to time to check whether there is anything wrong in order to solve it in time. But everyone knows that if we follow the formal process, it will be time-consuming, laborious and more expensive. Therefore, Huzhou Industrial and Medical Waste Disposal Center chose a simple and rude way, which not only buried it near the villagers' residential areas, but also polluted the surrounding air and water sources, and did not burn it, leaving the dead pigs to rot and deteriorate freely. What is even more outrageous is that the burial depth is extremely shallow. The on-site personnel revealed that when the dead pig was dug up, the excavator did not dig deep. "Dig it and dig out the dead pig." Fortunately, it was buried. It's not that the criminal suspect who sold this incident didn't take people's lives and health seriously, and didn't take the environment seriously. It was really resentful. Some netizens spoke out, but fortunately these dead pigs were buried, not sold. Previously, the incident of sick and dead pigs returning to the dining table has happened many times, and the consequences are even more serious. * In March 212, 15 people were sentenced in the case of manufacturing and selling sick and dead pork in Hangzhou. The suspect bought sick and dead pigs from individual farmers in the farm at the price of 3 yuan per kilogram, and then slaughtered them into meat and sold them at the price of 1 yuan per kilogram. If the customer wants a large quantity, the price can be negotiated. For example, some food processing plants buy sick and dead pork, beat it into minced meat and make sausages; Some big customers are wholesalers in farmers' markets. They buy sick and dead pork, make cured meat, and then wholesale or retail it. * In 214, the Ministry of Public Security investigated and dealt with a case of manufacturing and selling food for sick and dead pigs. Criminal gangs collude with a small number of public officials in the supervision department, and after issuing quarantine certificates, they enter the formal purchase and consumption channels, or sell them locally, or sell them to other provinces and cities, or process them into bacon, ham sausage, cooked food, or refine them into edible oil. The sales scope covers 11 provinces and regions such as Hunan, Henan and Guangxi. * In August, 215, shenzhen public Longgang Branch and Shenzhen Municipal Market Inspection Bureau arrested 2 suspects who were suspected of producing and selling food that did not meet the safety standards and producing and selling toxic and harmful food. If there are many slaughterhouses for criminal suspects, there are usually more than 1 sick pigs every day, and there are at least 2-3 sick pigs with problems. The interrogation record shows that a pig is generally more than 1 kilograms. Roughly speaking, at least 1, kilograms of sick and dead pork entered the market before the incident! ? But obviously,