Hood to buy what kind of good

Question 1: What kind of range hood to buy good In the choice of time must pay attention to the choice of quality assurance products Oh. Now more reassuring or range hood 10 brands in the brand, like: Fanta Fotile, boss Robam, Sakura Sakura, Shuaikang Sacon, Huadi Vatti these are very popular Oh. In the brand network to buy shopping on the hood can check the list of the top 10 brands Oh, the owner can first go up to refer to the brand, and then consider the purchase of the problem Oh!

Question 2: What kind of hood is good ah? Users should also pay special attention to the following points:

1. Then good range hood, no matter how the ads introduced non-oil, free removal and washing, because no smoke purification devices or purification process, are inevitably contaminated by fumes. Now many users reflect: the newly purchased range hood just started working, smoking effect and noise are normal, can run for a period of time, the noise increases, the volume of air is also reduced. This is mainly the range hood fan turbine fan page is condensed on the adherence of grease, accumulated over time, the fan turbine fan page of the dynamic balance is destroyed, the result of both increased fan bearing resistance and noise, but also affects its life. Therefore, the cleaning of the range hood is the user to buy the most important work in the daily maintenance work. Users to buy, should choose those without any special tools, can easily disassemble the mesh and fan turbine fan page models. At the same time, you should also carefully observe the hood surface should not have seams, in order to more thoroughly and more conveniently clean.

2. Some manufacturers change the fan turbine fan page to plastic in order to reduce costs. In the kitchen environment, the plastic turbine fan page is easy to age and deformation, but also inconvenient to clean. Users should buy metal turbine fan page of the range hood as far as possible.

3. On the smoke automatic detection function. Some range hoods through the installation of smoke probes to realize the automatic opening of the range hood, by the cost constraints, these simple smoke probes can not withstand the kitchen smoke and fire grill as well as grease pollution, will soon be out of order, so the hood of the automatic detection of smoke in the hearing is not useful, there is no need for users to choose to use the range hood with this feature.

Personal feeling Fontainebleau with the boss brand range hood

Question 3: What brand range hood good to use, affordable range hood - range hood top ten brands 1 Fontainebleau (Chinese famous brand, China's famous brand, national inspection-free products, the top ten range hood brand) 2 Cherry Blossom (National Inspection-free products from Taiwan, Jiangsu famous brand, the top ten range hood brand) 3 Boss (China's famous trademark, national inspection-free products from Taiwan, Jiangsu famous brand, the top ten range hood brand) 3 Boss (China's famous brand, the top ten range hood brand) 3 Boss (China's famous brand, national inspection-free products, the top ten range hood brand) 3 Boss (China's famous brand, national inspection-free products, the top ten range hood brand) (China Famous Brand, National Inspection-free products, top ten hood brands) 4 Shuaikang (China Famous Brand, National Inspection-free products, top ten hood brands, Zhejiang Famous Brand) 5 Huadi (China Famous Trademark, National Inspection-free products, top ten hood brands) 6 Siemens (top ten hood brands, 1847 Germany, the world's brands) 7 Mei's (China Famous Trademark, National Inspection-free products, top ten hood brands) 8 Haier (China Famous Trademark, China Famous Brand, National Inspection-free products, top ten hood brands) 9 DEYI (China Famous Trademark, China Famous Brand, National Inspection-free products, top ten hood brands) 10 PUTIAN (China Famous Brand, National Inspection-free products, China's top ten hood brands) Stove Top Ten Brands 1 HUADI (China Famous Trademark, China Famous Brand, top ten brands of stoves, the leading brands, Zhongshan) 2 SIEMENS (Stoves) Top Ten Brands, World Brands, China Headquarters Beijing) 3 Fontainebleau (China Famous Brand, China Famous Trademark, Top Ten Brands, Ningbo) 4 Boss (China Famous Brand, Top Ten Brands of Stove, Famous Brand, Yuhang, Zhejiang Province) 5 Cherry Blossom (Top Ten Brands of Stove, Jiangsu Famous Brand, Globally Famous Brands, Kunshan City, Jiangsu Province) 6 Shuaikang (China Famous Brand, Top Ten Brands of Stove, Zhejiang Famous Brand, Yuyao, Zhejiang Province) 7 Meiji (China Famous Brand, Chinese Famous Brand, Chinese Top Ten Brands, Top Ten Brands, Leading Brands) (China famous brand, China famous trademark, stove top ten brands, Foshan, Guangdong) 8 Deyi (China famous brand, China famous trademark, stove top ten brands, Hangzhou) 9 Putian (stove top ten brands, Zhejiang famous brand, famous brand, Zhejiang Shengzhou) 10 Wanhe (China famous brand, China famous trademark, stove top ten brands, Shunde, Foshan, Guangdong)

Question 4: What is the good of the range hood to buy? 1, Chinese range hood, this hood is generally equipped with a deeper (larger volume) of the smoke collection cavity, fan high-speed rotation of the smoke collection cover above the formation of a certain negative pressure area, used to accommodate the smoke that can not be discharged in time to play a buffer role, thus avoiding a large number of smoke diffusion of the phenomenon. These two years on the market in the Chinese-style smoker motor power is generally between 150W ~ 200W.

2, European-style range hoods, relative to the Chinese, this hood set smoke cavity is relatively shallow, but wider, generally 90CM. often many consumers think that the Chinese hood effect is better; in fact, not, most of the domestic European-style hoods are based on the principle of Chinese design, only the appearance of the European style, the wind design is Chinese, and in the Chinese based on the improvement (eg: fan, increase power, wind wheel). (e.g.: increase fan, increase power, widen wind wheel). So, although the European-style smoker does not have a large smoke collection cavity in the Chinese style, but its exhaust volume and wind pressure is generally larger than the Chinese style, the use of the effect does not have to worry about:).

3, side suction hood, also called near suction. This hood listed nearly 5 years, fan construction and the above two similar, mainly characterized by low smoking, forced to change the direction of the smoke, smoke diffusion in the smoke inhaled before the machine; many brands on the market such hood power is not big, but the smoke effect is still good. And this smoker due to wall mounting, generally do not touch the head, no sense of oppression. There is a very important point to remind YUYU, buy this smoker try to choose with smoke separator (below), this separator can generally reach more than 85% of the smoke separation, long time to keep the machine clean, so as to extend the fan cleaning cycle.

The following hood indicators can be referred to:

1, air volume

The air volume refers to the static pressure is zero when the hood unit time exhaust volume. The state provides that the indicator value is greater than or equal to 7m3/min.

It can be seen that the air volume is a very important indicator. Generally speaking, the larger the air volume value, the more quickly and timely the kitchen a large number of fumes suction and exhaust clean. So YUYU in the selection of hood, when all other indicators are good, as far as possible to select the hood with a larger air volume value.

By the way, the air volume is not designed to be as large as you want, it is subject to many factors. Currently on the market, the hood's airflow reaches 14m3/min, which is a good result.

2, wind pressure

Wind pressure refers to the range hood air volume of 7m3/min static pressure value. The national regulations of the index value is greater than or equal to 80Pa. However, now the general hood wind pressure are more than 180Pa, the largest almost 300pa.

The wind pressure is also an important indicator to measure the performance of the hood. The greater the value of wind pressure, the hood the stronger the ability to resist the wind; if the exhaust pipe is longer or received in the public **** flue, the smoke pressure loss is very large, which requires a greater wind pressure to ensure that the smoke will be discharged. Therefore, when other indicators are good, the larger the value of wind pressure is better.

Similarly, the wind pressure is subject to many factors like air volume.

3, noise

Noise is also an important technical indicator to measure the performance of the range hood, which refers to the hood in the rated voltage, rated frequency, the highest speed gear operation, according to the specified method of measurement of the A sound power level. The national provisions of the indicator value is not greater than 74dB.

For this indicator, we all know that the smaller the noise, the better.

4, motor input power

The hood model is generally specified as CXW-□-□, in which the first "□" in the number is the main motor input power. Nowadays, many consumers have a misunderstanding about the input power of the range hood (which may be caused by the misguidance of some promoters), and think that the higher the power is, the better it must be. In fact, not necessarily, for three reasons: First, manufacturers to enhance the power is to enhance the wind volume and wind pressure, if the wind volume, wind pressure can not be improved, what is the use of increasing power? Second, the greater the power, the greater the noise may be. Third, power consumption, the country is not advocating water and electricity saving? There are some manufacturers, obviously only 150W input power, hard to mark it to 200W or more.

As long as you grasp the above indicators, you can distinguish the advantages and disadvantages of range hoods. There is an oil leakage problem is also very important, but now there is no indicator to measure. The key to look at the process of smoke collection cavity is not a one-piece molding or seamless welding

Question 5: What is the classification of the range hood and the purchase of skills? Abstract With the gradual introduction of range hoods into our lives, it has become more and more important. And according to the market demand, the current range hood classification is also more and more, the residents of the selectivity is also more and more extensive. With the range hood gradually into our lives, but also become more and more important. And according to the market demand, the current range hood classification is also more and more, the residents of the selectivity is also more and more extensive. Currently there are three types of range hoods: 1, Chinese hoods: mainly divided into the old shallow deep suction range hoods, especially shallow suction for the main elimination of the target. It is the ordinary exhaust fan, is directly discharged to the outdoor grease. The biggest problem of deep suction hoods is that they take up space, are noisy, easy to touch the head, dripping oil, smoke is not clean, the use of short life, cleaning is not convenient, and the environment is very polluted. There are many brands. 2, European-style hoods: the use of multi-layer oil net filter {5-7 layers}, increase the motor power to achieve the best results, the general power are more than 300 watts. Characterized by: beautiful appearance, expensive, electricity. Oil net cleaning is not convenient, easy to touch the head, dripping oil. 3, side suction hood: the use of aerodynamics and hydrodynamic design, the first use of the surface of the smoke separation plate to separate the smoke and then discharged clean air principle. It is characterized by a good effect of smoke extraction smoke extraction effect are more than 99%. Do not drip oil does not touch the head, hidden in the cabinet and cabinet into one, does not occupy space. The motor does not stick to the oil long service life, easy to clean. Power saving is generally 160 watts. Smoke does not pass through the breathing zone to ensure the health of the housewife. Exhaust clean air does not pollute the environment. No matter what type of range hood, in the purchase, in order for you to choose the most suitable for themselves, but also the most affordable range hood, the following range hood purchase skills have to understand: First of all, look at the appearance of the hood material! Selection of range hoods first is to see the style, whether it matches the overall style of the room, whether it saves space and does not touch the head, different styles of smoke effect is not the same; second is to look at the material, side suction hood body material is generally stainless steel, cold steel baking, cold steel spraying, and so on three kinds of plastic. Stainless steel body material has a variety of grades, some of the back of the body "cutting corners", with a 0.4MM thick stainless steel, and some are even some "filler". Second, to see the hood motor quality! Motor quality and power to determine the hood's ability to absorb fumes, it is recommended that as far as possible to buy metal turbine fan page of the hood, some manufacturers in order to reduce costs, there will be fans of the turbine fan page changed to plastic, generally do not recommend buying and selling. In addition to look at the hood's motor to produce a lot of noise. Then, to see whether the range hood is easy to clean! In the process of using the range hood, to maintain the habit of regular cleaning of the range hood, so also look at the hood is easy to clean, but also look at the cleaning and installation is not a problem, whether it has an automatic degreasing and cleaning function. Finally, to see how the reputation of the hood brand!

Question 6: How to choose a range hood How do we choose the most suitable range hood

When the family has a new house decoration, more than the use of the life of the range hood needs to be replaced, we need to buy a new range hood. The face of the market many brands, many types, many styles of range hood products, how do we choose the most suitable range hood? If you are not very knowledgeable about range hoods, you may have to spend or even waste a long time to select, so it is very necessary to have some knowledge of range hoods.

First, the style

Before you go to the mall, you may not know what kind of range hood you need. But just like making friends, the first impression (appearance) is always very important. We are likely to fall in love with a particular range hood because of its style and end up choosing it.

The style of a range hood is basically determined by its type, so you first need to know how range hoods are categorized, which will also help you understand other features.

1, from the smoke structure to divide, the hood can be divided into top suction type, near suction type and side suction type three.

The top suction type: the top suction hood will be placed on the top of the smoke collection cavity fan system, the air inlet directly facing the rising smoke, by reducing the smoke in the smoke collection cavity vortex time, to realize the rapid exhaust smoke. It adopts a completely sealed smoke chamber, which is completely isolated from the interior of the machine, and separates the grease and smoke through the grease filtering net to reduce the erosion of grease and smoke on the motor and wind blade while the air volume has been fully enhanced, so the effect of suction effect of grease and smoke is relatively good. In addition, the top suction hood in the smoke collection cavity of the structural design of the one-piece molding process, daily cleaning is very convenient. So whether you choose Chinese or European hoods, top suction hoods should be your first choice.

Near-absorbing type: Near-absorbing type range hood smoke collection cavity to take the open structure design, relative to the top suction type range hood, near-absorbing type range hood air inlet from the source of the smoke distance is closer to shorten the smoke rising movement distance, smoke effect is more ideal. Due to the open style in the appearance of the smoke collection cavity, it increases the scope of cooking space, so that there is no sense of oppression when cooking. If you are a person who advocates freedom, these products should be your best choice.

Side suction type: Side suction hood fan system is placed on the side of the side of the smoke collection cavity, compared with the top suction structure, the smoke will form a vortex in the smoke collection cavity, smoke effect is not as significant as the top suction type. At the same time, due to structural constraints, it is often impossible to realize one-piece molding of the smoke-collecting cavity. The oil conduction method is generally realized by the internal oil circuit of the body oil conduction and oil discharge, and it is troublesome to clean. So the side suction hood has been gradually replaced by the top suction type and near suction type hood.

2, from the style form points, there are two kinds of Chinese and European style.

Chinese hoods have a deep smoke collection cavity, smoke collection effect is better, more suitable for domestic cooking environment. European-style range hoods after the "Chinese" transformation, the smoke effect is greatly improved, and Chinese range hoods are not similar. Coupled with the beautiful appearance of the style, so that it has become a Chinese kitchen, European decoration style of the pen.

According to the appearance of the panel of the European-style range hood, the industry is usually divided into arc, tower, T-shaped and other types:

Arc European-style range hood: its panel form for the arc, the vision is softer, the form of the more easily approachable. If you don't like hard things too much, this type of hood is more suitable for you.

Tower-shaped European-style range hoods: their panel form is similar to the Chinese building - tower, its hood, panel generally use the design elements close to the straight line. This type of hood is visually cooler, so if your kitchen decoration style is inclined to cool colors, this type of product will be your ideal choice.

T-type European hoods: The overall appearance is similar to the inverted T-shape.

Other categories: In addition to the types mentioned above, some mainstream brands will be based on their own brand and market development needs, to draw design inspiration from life, to develop a number of more special form of products.

Second, the material

Chinese hood material is relatively single, the current market is basically using baking paint panel, the surface after phosphating (to prevent rust) process and then baking paint spraying, really durable.

European hood material selection, the shape of its appearance style is inseparable, as the saying goes: what kind of people wear what kind of clothes.

Curved European hoods: the hood material is basically brushed stainless steel, the panel is generally transparent tempered glass.

Tower-shaped European-style range hoods: hoods, panels are generally used ...... >>

Question 7: What type of hood is good Hoods are indispensable kitchen appliances in every family, but there are many types of hoods available on the market, just according to the "suction" way to points, can be divided into top suction (direct suction) and side suction (near suction) two kinds, mainly based on the installation position of the wind wheel to the top of the hood, and the side suction (near suction) two kinds. Mainly according to the installation position of the wind wheel to distinguish. As each household diet and cooking habits are different, the choice of hoods should be different.

A top suction hood

Top suction hood installed above the stove

Currently on the market, most of the traditional range hoods are "top suction", that is, the hood is installed above the stove, through the exhaust fan above the smoke away, top suction range hoods have a thin, deep and half-deep between the two. The top suction hoods are thin, deep and half-deep between the two.

Top suction range hoods place the fan system at the top of the smoke collection cavity, the air inlet directly facing the rising smoke, by reducing the vortex time of the smoke in the smoke collection cavity, to achieve rapid smoke exhaust. It adopts a completely sealed smoke chamber, which is completely isolated from the interior of the machine, separating the oil smoke through the oil filtering net, reducing the erosion of the oil smoke on the motor and the wind blade, and at the same time, the exhaust air volume has been sufficiently enhanced, so the effect of oil smoke absorption is better.

1. Stainless steel and tempered glass combination of materials, so that the near suction type European-style range hood elegant and dynamic, suitable for the freedom of personality of the family.

2. Top suction type European hood generally have "tower", "T", "arc" three kinds of molding, more formal and cold, is to create a simple and stylish kitchen The first thing you need to do is to get a good deal on a new kitchen.

3. Top suction Chinese hoods, also known as deep hoods, large and deep smoke collection cavity can effectively collect smoke, to prevent the escape and proliferation of the kitchen is the strength of the suction smoke.

Pros: Variety of shapes, easy to clean.

Disadvantages: When frying, it will bring a lot of inconvenience, such as touching the head, dripping oil.

Price range: 2,000 to 4,000 yuan

Second, the near-absorbing hood

Near-absorbing hood closer to the stove

Near-absorbing range hood is a product developed in recent years, changing the traditional design of the hood and the way to smoke, cooking from the side of the smoke produced by the suction, basically to achieve the effect of removing fumes, and the side of the absorption of patented products in the range hood. Side suction range hoods in the patented product - smoke separation plate, a complete solution to the Chinese cooking fire frying fumes difficult to remove the problem. This hood in the use of side air intake and smoke separation technology, so that the smoke suction rate of up to 99%, smoke purification rate of up to 90% or so, to become a real cooking habits of Chinese families in line with the range hood.

Near-suction European-style range hoods, the air inlet is closer to the source of the smoke, the first time to lock the smoke, and shorten the distance of the movement of the smoke up, smoke effect is more ideal. Due to the open design in the appearance of the smoke collection cavity, increasing the scope of the cooking space, there is no sense of oppression when cooking, and more effectively avoid the occurrence of the incident of touching the head.

Advantages: Smoke evacuation effect is more ideal, there will be no sense of oppression, no head, dripping oil, smoke more thoroughly, environmental protection and energy saving.

Disadvantages: fewer styles, the smoke collection cavity often can not realize the one-piece molding, cleaning is more troublesome, and noisy.

Price range: 3,000 to 5,000 yuan

Side suction range hood with a canopy

Its suction direction is lateral inhalation, so the fumes are less spillage, the thermal effect is small. The host is smaller and the canopy is flexible, so its styling design is more in line with the personalized aesthetic requirements.

Cleaning range hood

This model is very convenient to add water and liquid, because the components are not subject to high-temperature fumes, so the service life is long and easy to keep clean.

Jet Type Easy Clean Range Hood

This model has a unique structural design that avoids grease deposits and residue in the range hood, making it easier to clean and maintain.

Water Jet Purifying Range Hood

This model is characterized by the use of large-angle plane diffusion nozzles above the side of the water jet section, which has a high grease removal efficiency; at the same time, it saves water and eliminates the hidden danger of fire caused by grease in the exhaust hood, which is suitable for hotels, restaurants and canteens of institutions.

Range hood with wings

This model expands the coverage of the range hood on the stove, can better collect the stove frying emitted fumes, steam, so that the range hood extraction effect is more significant.

Separate exhaust hood

This model can filter the smoke completely clean, in addition to the water spray can be generated by the shower pipe, used to cool the smoke and eliminate the oil odor.

Blow hood

The fan is installed on the side wall of the hood, and the direction of the fan is aligned with the exhaust pipe, so that the negative pressure formed by the high-speed airflow will take away the smoke in the hood, which has the advantage of strong smoke collection and the smoke is not easy to spread. The fan is installed on the side wall, not ...... >>

Question 8: What kind of hood is good? First of all, you should choose the one with a high exhaust rate. We know that the kitchen fumes on the human respiratory system will produce harm, there is information that our country due to respiratory diseases and deaths accounted for the first cause of death of all kinds, soot-type fluoride poisoning, arsenic poisoning has become an endemic disease in some areas of the population. The purpose of installing a range hood is to smoke in the cooking, reduce indoor pollution, so when choosing a model, first of all, you have to choose the high efficiency of the smoke.

Secondly, to choose a negative pressure. Because the greater the negative pressure of the range hood, the stronger the smoking ability. As you said, the current market range hoods are divided into flat, semi-deep, deep and cabinet types, etc., they are due to the different structure of the "negative pressure area" is also different, most of the deep range hood negative pressure area of about 0.14 cubic meters, the efficiency of its smoke removal of about 60% of the cabinet range hood negative pressure area of about 0.32 cubic meters, smoke removal efficiency of about 60%. 0.32 cubic meters, smoke exhaust efficiency is greater than 95%. However, because the cabinet hood is closed on three sides of the form, so in the appearance of the hanging type does not appear to be luxurious.

To choose the technical indicators in line with national standards. At present, the national production of range hood manufacturers more than 400, some of which are more than a dozen people composed of small workshop-type production plant, some products have not been certified by the national authority. Therefore, consumers must pay attention to the choice of product quality assurance products.

Question 9: What kind of range hood to buy good family hood purchase mainly look at the following aspects: 1 in line with the tone of the kitchen for light-colored tone of the kitchen is generally matched with a white range hood, dark tone of the kitchen to white, gray or black and gray range hood suitable. 2 simple shape design. 2 shape design simplicity Currently, most range hoods are mainly deep extraction type hoods, color and appearance design simple, stylish. In the range hood industry in the market trend of consumer change, European-style range hoods with its strong exhaust fumes of the basic functions, as well as the beautiful appearance of the shape will gradually have more market share. 3 whole kitchen to buy range hoods Buy whole cabinets, including range hoods and other equipment. Now there are professional kitchen manufacturers have a lot of supporting the overall kitchen products, but for the pursuit of personality of modern consumers, the range of options is still not rich enough. Cooking way to determine the function of the hood For the daily meals, Chinese food, supplemented by Western-style families, strong suction, beautiful and practical square range hood is more suitable. Also pay attention to whether the hood is easy to clean. Boss range hoods, for example, non-removal cleaning technology with patented mesh design, direct suction, smoke separation technology, triple professional purification, can truly realize non-removal cleaning. Low noise is also an aspect to pay attention to, no one wants to affect the mood of cooking because of the loud range hood. This can pay attention to whether the product has a triple mute design and other features. Room shape constraints cooker A word-shaped kitchen is the most uneconomical kitchen design, hood selection does not have much room, as long as the appearance of the cabinet can be coordinated; U-shaped kitchen, kitchen appliances around the three walls, kitchen appliances, kitchen appliances equipped with a more complete for the selection of the hood, you need to be based on the overall appearance of the kitchen appliances, kitchen appliances, color to deploy; L-shaped kitchen, that is, the triangular kitchen, the kitchen is set up to save the most space! L-shaped kitchen, that is, the triangular kitchen, is the most space-saving kitchen set design, most of these kitchens have an extremely minimalist style, the corresponding range hood should be adhering to the minimalist style to buy.

Question 10: Now buy what range hood is good Chinese hood because of its deep cabinet style, sometimes will not be included in some of the "appearanceism" of the scope of the considerations, but in terms of practical use, it may also be the most suitable for Chinese families range hood products, and Chinese hoods are generally economical price economical, suitable for economic type of decoration family choice. It is a good choice for budget families. Wind power, hood deep, strong suction is the three main features of the Chinese hood, Chinese hood in the top of the hood, the shape is generally more simple and traditional, so it is not beautiful, but the strong suction of the Chinese hood can be very good to take away a lot of grease, for the Chinese family's traditional cooking on the fire, the Chinese hood is more adapted to the Chinese people's table.

The hood as a European decoration appliances imported, the market is naturally European hood for the mainstream, the general appearance of the European hood compared to the Chinese hood to be a lot more beautiful, in the kitchen can play a better role in the decoration. Although the European-style hood is now more integrated into the Chinese kitchen cooking features, but in contrast to its suction and smoke handling range compared to the Chinese are weaker, Western cooking and Chinese cuisine, a major difference lies in the Westerners to deal with the food oil temperature is lower, so less smoke in comparison, so the general European hood do not need to be specially equipped with a large suction.

Side suction hood as a newly emerged this year, a type of hood, but also really help housewives get rid of the smoke on the face of the damage, side suction hood in the smoke rising process directly from the side to take it away, but also become more and more families now choose. Many housewives complain of long-term busy in the kitchen, the days long will become "yellow face", and to avoid such damage, side suction hood is the best choice at home, although the concept of this hood has long been proposed, but the rise of the product is still this year, the technology is still in the process of continuous improvement and maturity.

Chinese hoods in the hood in the price more favorable, for the economic type of renovation or older housing rental, it is a good choice, both to meet the daily needs while also reducing the purchase of expenditure. In terms of appearance, the European style hood curve smooth shape is also more versatile, compared to the Chinese style has a greater decorative advantage, but also more suitable for open kitchen decoration options. Side suction hood decorative effect is also good, but compared to the mature technology of the European and Chinese hood, side suction hood cleaning is more troublesome, in this regard, there is also technology to be further improved.

Chinese, European and side suction hoods as the mainstream choice in the hood market, consumers need to be based on the cooking habits of the home, the budget and interior style of the three aspects of the overall control, in order to buy the right hood products.