1, QUALITYCONTROL (QC is the abbreviation of English quality control, which means quality control in Chinese) is defined as "operation technology and activities adopted to meet quality requirements" in ISO 8402: 1994.
2. Some organizations carrying out ISO9000 will set up such departments or posts to be responsible for the quality control functions required by ISO9000 standards, which are equivalent to product inspectors in general enterprises, including incoming inspectors (IQC), process inspectors (IPQC), final inspectors (FQC) and ex-factory inspections (OQC).
Extended data:
1, quality control (QC) means "operation technology and activities used to meet quality requirements". In order to understand "quality control", we should know how to meet the quality requirements, that is, "suitable for use". In order to achieve this ever-changing "suitability for use", all walks of life have the responsibility to maintain quality and be responsible for a specified action.
2, the top management, they have the responsibility to track the market situation, customer response, etc. The tracking results should be transformed into decisions, new products or products with additional or changed attributes.
3, middle managers, their job is to understand the needs, and use the work system to meet the needs.
4. Grass-roots managers and employees understand the working system and meet the requirements given in the form of standards/specifications. In order to carry out these functions in a coordinated way, each function should always keep in touch with each other and understand the changing situation and requirements. In other words, everyone should know their responsibilities in their respective posts.
5. For each responsibility, he/she should choose appropriate measurement units, establish these measurement methods and implement standards. Then, make actual measurements, explain the differences and take action. This is a quality control function at all levels.
References:
Baidu encyclopedia-quality control