Hotel kitchen equipment brand

Now there are more and more hotels, and we all know that kitchen equipment is indispensable for hotels. When preparing to open a restaurant, many bosses don't know how to choose because they don't know the kitchen equipment. So, do you know the brand of hotel kitchen equipment? Let's take a look at the brand of hotel kitchen equipment and the key points of purchasing hotel kitchen equipment with you!

What are the brands of hotel kitchen equipment?

Electrolux 1

Swedish brand Electrolux Co., Ltd. is a world-renowned electrical equipment manufacturing company and the largest commercial electrical appliance manufacturer in the world. Business products are refrigerators, washing machines and other washing appliances and kitchen appliances such as range hoods and water heaters. Main products and western-style kitchen equipment, positioning high-end western-style kitchen equipment, using Electrolux and other electrical products of Beijing Taifu Hotel.

2. William

British refrigeration equipment brand, whose main products are commercial refrigeration equipment, commercial refrigerators, commercial display cabinets and so on. The company is committed to manufacturing high-end refrigeration equipment and high-end commercial refrigerators, with offices in Britain, Australia, Dubai, Beijing and Shanghai. The company can provide all kinds of equipment and professional manufacturing services for many important projects, including five-star hotels, famous clubs, restaurants and fast food chain stores, as well as government projects in Hong Kong and China, such as Shangri-La Hotel Sanya, New World Hotel Guiyang and Intercontinental Hotel Sanlitun Beijing.

3. Panasonic (Panasonic)

Panasonic is a brand of Japanese multinational companies. Panasonic Cold Chain (Dalian) Co., Ltd. specializes in producing commercial refrigeration equipment, commercial refrigerators and commercial cold storage. The company is committed to manufacturing high-end commercial refrigerators and high-end refrigeration products. The product is characterized by wide temperature range, antibacterial and mildew-proof, easy to clean, and meets HACCP food safety requirements. Products, services and partners include Hangzhou Huanglong, Shanghai Garden Hotel and Chengdu Wanda Hotel.

4. Hosokazaki (Qi Xing)

Qi Xing is a Japanese brand of refrigeration equipment. The company's main products are commercial refrigeration equipment and commercial refrigerators, and it is committed to manufacturing high-end commercial refrigeration equipment with high quality and beautiful appearance. Qi Xing Thermal Machinery (Shanghai) Co., Ltd. has offices in Beijing, Guangzhou and Shenyang, and agents in major cities in China such as Dalian, Shenzhen and Hongkong. The products are used by Harvard University, Disney Hotel, Hyatt Hotel and Marriott Hotel.

Hyatt, Sheraton, etc.

Step 5 be rational/happy

German brand RATIONAL is a global market and technology leader in the field of thermal processing and cooking of large commercial kitchens. It is widely used, accounting for about 50% of the general steam market. Easy to operate and manage, there are many temperature sensors in the oven, which can help the food to be heated evenly. There is also a fully automatic cleaning function, which is convenient for maintenance.

6. Thunderbird

Canadian brand Thunderbird Food Machinery Co., Ltd. produces and supplies Thunderbird brand baking equipment and baking equipment in Zhangzhou, Fujian. Brand positioning is high-end baking equipment and high-end pastry machinery and equipment. Some domestic users include Sheraton Shenzhen Greater China Hotel, Shanghai Silver Star Crown Hotel, Shanghai Songjiang New Century Du Ming Hotel, etc.

Key points of hotel kitchen equipment procurement:

1, hygiene principle. Hotel kitchenware and kitchen equipment should have anti-pollution ability, especially the function of preventing cockroaches, mice and ants from polluting food, so as to ensure the internal quality of the whole kitchen equipment.

2. Fire prevention principle. The surface of kitchen utensils and kitchen equipment in the hotel should have fire prevention ability, and the surface materials of kitchen equipment produced by regular kitchen equipment manufacturers are all made of non-combustible flame retardant materials.

3. The principle of convenience. The operation of hotel kitchen utensils should have a reasonable process. In the design of kitchen equipment, it is also very important to design the arrangement of each part according to the correct process, which is convenient for future use.

When we choose the kitchen equipment of the hotel, we need to have a certain understanding of its brand, and the quality is also one of the key points we need to pay attention to. The above is the brand of hotel kitchen equipment that Bian Xiao introduced to you today and the main points of purchasing hotel kitchen equipment. This is the end.