Livestock and poultry, livestock and poultry products production and management units in charge of the competent departments are responsible for the system of livestock and poultry epidemic prevention, and accept the supervision and inspection of the agricultural and animal husbandry departments. Article V provinces, prefectures, cities, counties (districts) animal husbandry and veterinary workstations, animal quarantine stations and stationed at railroads, highway stations and shipping terminals, airports, animal quarantine stations (hereinafter collectively referred to as livestock and poultry quarantine and quarantine institutions) and townships (townships) veterinary animal husbandry and veterinary stations, specifically responsible for livestock and poultry, livestock and poultry products of veterinary hygiene and prevention of epidemic and quarantine, and the formulation of the annual prevention and quarantine plan, and the organization of the implementation of the plan.
County-level livestock and poultry quarantine institutions and township (township) animal husbandry and veterinary stations, may be signed with the villagers' committees or owners of livestock and poultry epidemic prevention contract or livestock and poultry epidemic prevention insurance contract. Article VI where there is a quarantine, inspection equipment and veterinary technicians above the level of secondary school degree of agriculture and animal husbandry colleges and universities, animal husbandry and veterinary research institutes, state-run breeding stock (poultry) farms (including agricultural reclamation departments, public security organs, the army and other systems belonging to the), by the county or above the agricultural and animal husbandry departments for examination and approval, issued by the "poultry and livestock and poultry products quarantine entrusted to the unit certificate," you can undertake the unit of the livestock and poultry, livestock and poultry products quarantine, inspection work, the issued certificate of quarantine is a certificate of quarantine. Issued by the quarantine certificate is valid. Article VII in order to prevent the spread of infectious diseases of livestock and poultry, determined in Xi'an, Baoji, Tongchuan, Ankang, Hanzhong, Meng Yuan, Hancheng, seven train stations to set up a fixed railroad animal quarantine station, by the location of the city's epidemic prevention agencies are responsible for the management; in the Tingbian, Yulin, Fugu, Wubao, Fuxian, Changwu, Longxian, Fenghsien, Loyang, Ningqiang, Nanzheng, Zhenba, Ziyang, Zhenping, Baihe, Shannan, Luonan, Sanyang, Tongguan, Hancheng and other counties (cities) of inter-provincial highway stations, shipping terminals to set up animal quarantine stations, by the county (city) epidemic prevention and quarantine institutions responsible for the management of public security, the traffic department to be closely coordinated, and issued a traffic inspection certificate. Article VIII above the county slaughterhouses, meat processing plants and grass-roots food stations in line with the "Rules," Article XI of the veterinary health requirements, by the competent departments and agricultural and animal husbandry departments *** with the acceptance of those who have passed the agricultural and animal husbandry departments issued by the Veterinary Health Permit is responsible for the field (plant) epidemic prevention, quarantine, livestock products by the field (plant) side of the certificate of inspection, carcasses with a seal of acceptance. Before the fifth day of each month should be the last month of quarantine, inspection results reported to the local livestock and poultry epidemic prevention and quarantine institutions. Does not meet the veterinary health requirements, no veterinary quarantine equipment and qualified quarantine staff of the food station, temporarily by the livestock and poultry epidemic prevention and quarantine institutions responsible for epidemic prevention, quarantine work.
Other livestock and poultry slaughtering units and individual households of veterinary health management requirements are: slaughterhouses (points) should be far away from rivers, canals, ponds, there is easy to wash, disinfection of the site; sewage, feces, dirt treatment facilities; special slaughtering tools, slaughtering personnel in good health. Where the above conditions and units and individual households, by the county-level poultry epidemic prevention and quarantine institutions and township (township) government review and pass, by the county-level livestock and poultry epidemic prevention agencies to issue a "veterinary health license", the certificate to the business administration department for business procedures. Pre-slaughter quarantine and post-slaughter inspection will be carried out by the local animal husbandry and veterinary station, and the certificate will be issued and the carcasses will be stamped with the seal of acceptance. Where conditions exist, centralized slaughtering and unified quarantine can be implemented. Article IX units and individuals raising livestock and poultry, must be in accordance with the requirements of the local livestock and poultry epidemic prevention and quarantine institutions, accept the budget injection and quarantine, shall not be refused under any pretext.
According to the policy of prevention, swine fever, chicken newcastle disease should be universal preventive injections, brucellosis, equine infectious anemia and other epidemics, should focus on epidemic prevention; other epidemics of epidemic prevention, by the local, municipal, county (district) livestock and poultry epidemic prevention and quarantine institutions to determine.
Have carried out epidemic prevention of livestock and poultry to be issued or ear tag, with no epidemic prevention of livestock and poultry to distinguish. Article X of the quarantine of livestock and poultry and their products:
(a) breeding stock (poultry) farms, the following livestock and poultry diseases on a regular basis each year, clinical inspection and laboratory testing:
breeding cattle: detection of foot-and-mouth disease, tuberculosis, paratuberculosis, brucellosis, bovine pneumoconiosis, bovine endemic leukemia, bovine infectious rhinotracheitis, inflammatory membrane disease, focal point disease.
Stallions, breeding donkeys: check horse jaundice, horse infectious anemia, horse coitus disease.
Breeding: check foot-and-mouth disease, swine fever, swine infectious blister disease, swine mycoplasma pneumonia, swine atrophic rhinitis, swine mirex dysentery.
Breeding rabbits: check immunity to viral septicemia, scabies, coccidiosis.
Poultry: Newcastle disease, white diarrhea, Marek's disease, duck plague, coccidiosis.
The test requirements for dairy cattle, dairy mountain breeding and service horses, mules and donkeys are the same as those for breeding cattle, breeding, breeding horses and donkeys, respectively.
(ii) other livestock and poultry breeding units and individuals raised by the quarantine program, by the county level above the livestock and poultry prevention and quarantine institutions with reference to the quarantine requirements of the breeding of livestock and poultry are developed separately.
(3) the livestock and poultry to be slaughtered only do the clinical examination of the following epidemics:
cattle check foot-and-mouth disease, anthrax; raising check foot-and-mouth disease, anthrax, raising pox; swine check foot-and-mouth disease, infectious vesicular disease, swine fever, swine dengue, swine pneumonic disease; poultry check fowl Newcastle Disease, fowl cholera; rabbits check viral septicemia.
(4) Only the following epidemics of honey bees will be checked:
European larval putrefaction, American larval putrefaction, and cystic larvae disease of Chinese honey bees.
(E) quarantine items of livestock and poultry products:
Meat: according to the "Meat Hygiene Inspection Trial Regulations", to the sensory inspection, the Department of lymph node inspection.
Skin, hair, horn, bone, etc. to disinfection-based, of which the skin, hair shall do anthrax precipitation reaction check.
(F) transfer out of the province into the quarantine of livestock and poultry and their products, in addition to the "Rules," Article XVI of the quarantine object for quarantine, but also according to the transfer out of the province and the requirements of the epidemic, increased quarantine, inspection projects.