Let employees understand that "each of us has to bear the responsibility of epidemic prevention and protection." Employees are not only responsible for themselves, but also for their families and units. "Strictly implement the system of temperature measurement and disease reporting, and maintain good living habits such as wearing masks, washing hands frequently, ventilation frequently and not gathering. Employees try their best to achieve "two points and one line" to reduce the risks brought by mobility.
It is necessary to monitor the health of subordinates directly managed by them. Each person in charge is only at the next higher level. Employees with fever, cough and other physical discomfort must go home and rest immediately, so that employees can conduct their own nucleic acid or antigen screening. If it is found to be positive, it is necessary to report it to the community in time, and seek medical treatment in time if the symptoms are serious.
Do a good job in the management of the unit dormitory. The logistics department formulates the dormitory epidemic prevention management system, and arranges a single room to monitor the new employees in isolation. Employees who come back from other places have to do "antigen kit test" on the first day of entering the factory (field), and they can't enter the factory if they are positive. On the fifth day, after the antigen reagent test was negative, the epidemic control was released.
Company epidemic prevention and control measures:
1, reserve epidemic prevention materials such as masks, hand sanitizers and disinfectants, formulate emergency work plans, implement the main responsibility of the unit, and strengthen personnel health training.
2. Vaccination should be done by all staff, and personal protection should be paid attention to after vaccination. Establish employee health monitoring system, register employee health status every day, and seek medical advice in time if there are suspicious symptoms.
3. Check the temperature and health code of the office staff and service personnel who enter, and only those whose temperature and health code are normal can enter.