What principles should diet follow when suffering from myocardial infarction? Avoid burdening the heart?

Myocardial infarction has a great influence on the body. If you don't pay attention to maintenance at ordinary times, it is likely to endanger your health. During the treatment and recovery period, we should pay attention to the development of the disease, protect the heart and prevent recurrence. At the same time, we should pay attention to diet, and don't eat high-fat and high-fat foods, otherwise it will do great harm to the heart. So, what principles should we abide by in our daily life?

1, eat more low-fat and low-fat foods. In order to prevent myocardial infarction and reduce the load of food on the heart, you can eat more low-fat and low-cholesterol foods; For example, corn oil, rapeseed oil, sesame oil and soybean oil are all unsaturated fatty acids. Usually eat more beans, try to reduce the intake of total cholesterol, and help the recovery of myocardial infarction.

2. Controlling the total calorie intake of high-calorie foods will not only cause obesity in the body, but also have a great impact on myocardial infarction. Obese people are more prone to myocardial infarction; Therefore, we should pay attention to control our calories in our daily life, and don't eat too many high-calorie foods, so as to avoid fat accumulation, which will exert pressure on myocardium and affect heart function. Therefore, we should pay attention to the control of the body, try to reduce the intake of high calories, and at the same time pay attention to the control of weight.

3. Eating more digestible food will affect the function of gastrointestinal mucosa in patients with myocardial infarction, leading to indigestion and loss of appetite; In addition, the secretion of digestive juice in the gastrointestinal tract will also decrease, so in daily life, when you have myocardial infarction, you should eat more digestible semi-liquid food and pay attention to your diet. Otherwise, it will lead to increased abdominal blood flow, arrhythmia, myocardial infarction, angina pectoris, heart failure and even sudden death.

4, limit the intake of salt myocardial infarction should strictly control the intake of salt, this is because high-salt food contains a lot of sodium ions, high water absorption, so it will increase the metabolic burden of the kidney, thus affecting the function of the heart.

5, supplement trace elements and vitamin C myocardial infarction needs to supplement some trace elements and vitamin C, which can reduce atherosclerosis, prevent cholesterol from depositing on the blood vessel wall, prevent bleeding, promote wound healing and enhance blood vessel elasticity. Fruits and vegetables are rich in vitamin C, mainly kiwi fruit, tomato, strawberry, kelp, laver, fish and shrimp. So you can eat more in your daily life.